Poverty reduction, livelihoods and jobs
Malho Marndi finds way forward with Direct Seeded Rice (DSR) Technology
Climate adaptation and mitigation
Malho Marndi is leading the way, proving that with the right technology, smallholder farmers can thrive
Machakos farmer reaps prosperity with new pigeon pea variety
Capacity development
Festus Muthoka’s story reflects broader efforts in the agricultural community to introduce more resilient crop varieties that meet the needs of farmers in challenging environments
Scaling fodder innovations to improve livestock productivity in Zimbabwe’s semi-arid regions
Climate adaptation and mitigation
The LIPS Zimbabwe project boosts livestock productivity and climate resilience by introducing drought-tolerant fodder crops and mechanization to farmers in semi-arid regions
Nane Nane fair in Tanzania showcases agricultural innovation and collaboration
Innovations
The Nane Nane fair was more than just a display of agricultural technologies; it was also a celebration of the successes of local entrepreneurs who had benefited from the AID-I program
Rebecca’s Story of Turning Waste into a Livelihood
Gender equality, youth and social inclusion
A single mother in Tanzania finds strength and stability by reclaiming spilled Paddy at a local cooperative
Harnessing the benefits of commercial agriculture
Capacity development
From being a subsistence farmer to engaging in commercial farming, from relying on traditional methods to improved farming technologies, Rajendra Kathariya has made a positive impact on himself and his family’s quality of life
Building Resilience in Tigray: How CSA is pioneering sustainable agriculture in Ethiopia
Climate adaptation and mitigation
Adoption of Climate Smart Agriculture (CSA) technologies and practices in Tigray, Ethiopia, praised by CIMMYT scientists and partners
The Sudan Food Security Initiative: Early wins amidst conflict and crisis
Climate adaptation and mitigation
CIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program empowers farmers and herders in conflict-affected Sudan by promoting food security and reducing reliance on humanitarian aid. Working with partners, SASAS has launched the Sudan Food Security Initiative in east Sudan to ensure that over 50,000 farmers have access to certified seeds, fertilizers, herbicides, and required agricultural resources
Driving innovation through digital agriculture: Digital Ag Nepal, 2024
Capacity development
The two-day event aimed to explore gaps between technology and agriculture and propose digital solutions to promote sustainable development and enhance food security in Nepal. Experts from around the world shared emerging technologies, innovations and learning to help bridge the divide
Enhancing farmer’s crop productivity with resilient maize varieties tailored to their needs
Climate adaptation and mitigation
For more than a decade, the participatory regional on-farm trials (ROFT) have involved hundreds of farmers to identify the most suitable new maize hybrids, contributing to CIMMYT’s mandate of tackling food and nutrition insecurity through advanced breeding methods
Bridging research and policy: how CIMMYT’s science shapes practice in South Asia
Climate adaptation and mitigation
To truly make a difference, research must speak the language of policy. CIMMYT scientists in Bangladesh ensure their work translates into practical solutions for agrifood systems
Helping farmers access waterlogged agricultural lands amid prevailing food insecurity in Sudan
Environmental health and biodiversity
CIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program works to ensure that farmers have access to rich agricultural lands to cultivate their main staple and cash crops and enhance food production amid escalating conflict and prevailing food insecurity.
Enhancing the resilience of our farmers and our food systems: global collaboration at DialogueNEXT
Capacity development
CIMMYT and the World Food Prize Foundation co-organized DialogueNEXT—Seeds of strength: Nurturing farmer resilience, held at CIMMYT headquarters in Mexico from 10 to 11 July 2024. The event brought together scientists, agribusiness leaders, farmers, and policymakers from over 200 organizations and 55 nations, to help shape global collaboration and strategies for sustainably producing nutritious food for all, within planetary boundaries.
Children, native maize, and gender perspectives
Gender equality, youth and social inclusion
In Colombia, sustainable agriculture specialists are developing participatory diagnostics that will pave the way for agricultural biodiversity conservation. Inclusive workshops for children providing childcare during workshops and training events have helped empower women by increasing their ability to participate.
