The workshops convened by CIMMYT and partners in Tanzania explored market intelligence and seed system strategies to accelerate varietal adoption and turnover for groundnut, sorghum, and bean stakeholders

Cosmas Chachi’s journey into sustainable aquaculture, supported by AID-I, exemplifies how innovative, community-driven solutions can meet market demands, and improve nutrition while empowering rural livelihoods in Zambia

Improved seeds are transforming Nigerian farmers’ yields and incomes, as showcased by CDA

Farmers Fabián and Tomasa cultivate with both tradition and science, using sustainable practices that nourish their land and their community

The AID-I program boosts bean farming in Malawi by connecting farmers to markets, improving yields and incomes, and enhancing resilience and food security

CIMMYT’s training on Conservation and Regenerative Agriculture empowered participants with climate-resilient farming practices to strengthen agrifood systems

In Nepal, CIMMYT’s Mixed Farming Initiative transforms traditional farming into sustainable, resilient systems for marginalized communities

Early-stage on-farm testing tailors crop breeding to the realities of smallholder farmers, increasing efficiency and impact.

As Sudan grapples with the dual crises of conflict and climate change, solarization offers a scalable solution with multiple benefits. Its potential to empower women, engage youth, and strengthen public-private partnerships positions it as a cornerstone for sustainable agricultural development

Through access to drought-tolerant and disease-resistant crop varieties, Dennis Obua transformed a handful of seeds into a thriving farm, inspiring an entire community to embrace resilient farming practices

In Uganda’s Bukedea District, Nelson Ekurutu, with CIMMYT’s support, is testing improved crops to help farmers boost yields and build resilience through better seeds and practices