Innovations
Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmers’ own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.
Breaking Ground: Carolina Sansaloni explores and unlocks genetic potential from wheat genebanks
Innovations
Carolina Sansaloni’s passion for genetics began when she was at university in Argentina, an interest that grew as she moved on to receive her master’s and doctoral degrees in molecular biology.
Breaking Ground: Scientist Deepmala Sehgal on the trail of novel wheat diversity
Innovations
Molecular analysis research by Deepmala Sehgal has led to the discovery of novel genes for yield, disease resistance and climate resilience in previously little-used wheat genetic resources.
Surface water irrigation has the potential to boost cereal productivity in Bangladesh
Innovations
For the first time, researchers have mapped rivers and freshwater canals in southern Bangladesh using geospatial tools.
Harnessing medical technology and global partnerships to drive gains in food crop productivity
Innovations
Global research networks must overcome nationalist and protectionist tendencies to provide technology advances the world urgently needs.
Improved maize offers new economic opportunity to Kenyan family
Innovations
Improved maize varieties offer new economic opportunity to families in Kenya.
New Publications: Rise of micro-satellites offers cost-effective way to collect data on smallholder farms
Innovations
Micro-satellites are emerging as an effective low-cost option to collecting data like sow date and yields on small farms across the developing world.
Healthy soils for a healthy, food secure future
Innovations
Humanity relies on soils not only for food production but also for a range of vital ecosystem services, its health is essential to a healthy and food secure future.
Cutting-edge tools promote conservation, use of biodiversity
Innovations
CIMMYT scientists will present at the COP 13 conference on a new collection of tools and resources that could revolutionize maize breeding and promote genetic diversity conservation.
Scientists meet in Mexico to revolutionize ways of “watching” experimental plants
Innovations
200 world-class scientists from over 20 countries will gather in Mexico from December 13 to 15 for the 4th International Plant Phenotyping Symposium.
Advice for India’s rice-wheat farmers: Put aside the plow and save straw to fight pollution
Innovations
Recent media reports show that the 19 million inhabitants of New Delhi are under siege from a noxious haze.
New Publications: Durum wheat is becoming more susceptible to rust globally
Innovations
Leaf rust is increasingly impacting durum wheat production worldwide.
Improved genetic analysis offers faster, more precise results to crop breeders
Innovations
Researchers improve global collaboration on harnessing genes in breeding that can help the crop withstand the effects of climate change.
New online learning platform offers capacity development for all
Innovations
An online learning platform created in partnership with the Seeds of Discovery (SeeD) initiative will revolutionize the project’s capacity development efforts.
Combating spread of MLN in Africa poses unique but surmountable challenges, seed health specialist says
Innovations
Maize lethal necrosis poses a major concern to researchers, seed companies and farmers in sub-Saharan Africa.
First drought tolerant and insect resistant “stacked” transgenic maize harvested in Kenya
Innovations
For the first time, transgenic maize hybrids that combine insect resistance and drought tolerance have been harvested from confined field trials.
