Innovations
Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmers’ own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.
Digitalizing African agriculture: paving the way to Africa’s progress through transforming the agriculture sector
AGRF 2019 discussed digital transformation as key driver of sustainable food systems in Africa.
Study proposes alternative to conventional technology adoption research in smallholder agriculture
An alternative conceptual framework uses a process-oriented approach to understand technological change that focuses more on the agency of different social actors in the agricultural system.
Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements
Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements.
Genome editing, gene drives, and synthetic biology: Will they contribute to disease-resistant crops, and who will benefit?
New paper outlines potential uses of genetic engineering technologies to address problems that affect resource-poor farmers and consumers.
Extensive use of wild grass-derived “synthetic hexaploid wheat” adds diversity and resilience to modern bread wheat
New study shows that improved bread wheat varieties obtained from crosses of durum wheat and goat grass are helping to ensure the crop’s future.
CIMMYT research at the forefront of the digital revolution in African agriculture
New leaflet highlights digital innovations for Africa as researchers share insights at the African Green Revolution Forum 2019.
African leaders rely on science and technology to improve food security
At the Africa Food Security Leadership Dialogue in Rwanda, experts and policymakers analyzed ways to address the continent’s food security crisis in the face of climate change.
Scientists use DNA fingerprinting to gauge the spread of modern wheat in Afghanistan
New study finds that wheat farmers often do not accurately identify their varieties.
Breaking Ground: Anani Bruce guards Africa’s maize harvest from insect pests
CIMMYT entomologist strengthens native resistance in maize against fall armyworm and equips farmers with pest control measures.
From tinkering mechanic to manufacturing genius
Source: Dhaka Tribune (17 Aug 2019)
USAID-funded CIMMYT and iDE project helped young mechanic develop the market for his locally-manufactured machines.
New platform rapidly diagnoses wheat rust
Source: World Grain (13 Aug 2019)
MARPLE diagnostic platform significantly reduces the time to identify strains, which previously took months.
Using the MARPLE kit to diagnose wheat rust in Ethiopia
The mobile kit will allow Ethiopia to quickly identify wheat rust strains in 48 hours, instead of sending samples to labs abroad.
New drought monitoring system will reduce climate risks for South Asian farmers
After Afghanistan, Nepal, and Pakistan, the Regional Drought Monitoring and Outlook System extends its coverage to Bangladesh.
Happy Seeder can reduce air pollution and greenhouse gas emissions while making profits for farmers
The average farmer who uses the Happy Seeder can generate up to 20% more profits than those who burn their fields, according to a new study published in Science.
Warmer night temperatures reduce wheat yields in Mexico, scientists say
International gathering highlights cutting edge efforts to improve yields, nutrition, and climate change resilience of a globally vital staple food.