Innovations
Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmers’ own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.
CRP Maize Annual Report 2020
Innovations
For nearly a decade, the CGIAR Research Program on Maize has contributed to resilient, equitable and socially inclusive maize agri-food systems. 2020 proved this work to be more necessary than ever.
CRP Wheat Annual Report 2020
Innovations
WHEAT supported the release of 63 CGIAR-derived high-yielding and climate-resilient wheat varieties in 2020, boosting farmer resilience and income throughout the wheat-growing world.
AAA drought-tolerant maize now available in Myanmar
Climate adaptation and mitigation
The TA5085 variety will benefit farmers producing under rain-fed conditions in drought-prone areas, like Myanmar’s central dry zones.
Breaking Ground: Fatima Camarillo invests in education
Capacity development
Educator and researcher trains partners from around the world in CIMMYT’s unique wheat improvement course.
A view from above
Innovations
CIMMYT scientists use high-powered drones and space satellite imagery to accelerate crop improvement, fight pests and diseases and help farmers make better crop management decisions.
CIMMYT releases 12 new maize lines
Innovations
CIMMYT maize lines CML604A to CML615A are adapted to tropical maize production environments.
Digitization equipment set to accelerate Kenya’s breeding programs
Capacity development
New equipment will speed up and enhance the accuracy of national breeding processes including seed preparation, data collection and inventory management.
CIMMYT and John Innes Centre announce strategic collaboration on wheat research
Innovations
Partnership of two world-class research institutes will harness state-of-the-art technology to find solutions for wheat farmers and consumers.
Can we create a climate-resistant coffee in time?
Climate adaptation and mitigation
Source: The Guardian (27 Apr 2021)
Matthew Reynolds talked to The Guardian’s Science Weekly podcast about the process of creating climate- and heat-resistant crops.
Many birds with one stone
Capacity development
Two-wheel tractors have replaced outdated farming tools, helping Ethiopian farmers reduce drudgery, improve productivity and increase their profits.
Nepal launches digital soil map
Environmental health and biodiversity
Digital platform provides information that will help increase crop productivity and improve soil health.
Revisiting the inverse size-productivity relationship
Innovations
Study results suggest caution in designing agricultural policies based on evidence derived from inaccurate measurement protocols.
Investment in maize for Africa pays off
Innovations
New report quantifies the impact of 20 years of CGIAR-led maize improvement for Africa.
Fighting the stress
Innovations
CIMMYT partner seed company supports smallholder farmers in sub-Saharan Africa with stress-tolerant seed against biotic and abiotic stresses.
A knowledge revolution
Innovations
CIMMYT researchers present new knowledge management framework for agri-food innovation systems.