Innovations
Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmers’ own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.
How to add value in baking by blending wheat, millet
Innovations
Source: The Star (19 Jul 2023)
Adding value to millets can be achieved through various ways, such as incorporating them into baking.
Research local: co-creation generates novel options to tackle global problems
Capacity development
CIMMYT research helps meet Sustainable Development Goals through engagement of scientists and stakeholders in participatory action research.
CIMMYT welcomes US Department of State visit
Innovations
U.S. Department of State Special Representative for Global Partnerships Dorothy McAuliffe visited CIMMYT in Texcoco, Mexico.
‘Africa is a focal point for composite flour research’: 3D-printed crackers from African-grown peas and quinoa nabs Mühlenchemie’s Flour Innovation Award
Capacity development
Source: Bakery and snacks (20 Jul 2023)
Sidhar Bhavani, senior scientist, head of Rust Pathology and Molecular Genetics at the International Maize and Wheat Improvement Center (CIMMYT) enriched the jury of the MC Mühlenchemie’s Composite Flour Awards to mark its 100th anniversary.
Government of Nepal adopts new fertilizer recommendations
Environmental health and biodiversity
Nepal announces new fertilizer recommendations adapted to local soils for increased crop productivity, income generation, and efficient fertilizer use.
What’s the link between two-wheel tractors and elephants?
Innovations
In a recent report, CIMMYT scientists examine trade-offs between labor and biodiversity.
Technical support for sustainable maize and associated crops production in Iguala
Capacity development
Forging scaling partnerships in Latin America: Scaling specialists meet to strengthen future collaborations and learn from past experiences
Capacity development
Scaling specialists from around the world met in Texcoco to reflect on their scaling work in Latin America towards sustainable agri-food systems.
Pakistan can be self-sufficient in wheat, says agency
Capacity development
Source: Dawn ()
CIMMYT efforts are moving Pakistan closer to its goal of improving food and nutrition security through wheat production, with the release of 31 wheat varieties since 2021.
Unveiling the potential of sorghum to shape sustainable agriculture
Environmental health and biodiversity
Sorghum Conference brought together researchers, scientists and experts from around the world.
Hot, dry, windy events on the rise in Kansas wheat fields
Climate adaptation and mitigation
Source: Succesful Farming (11 Jul 2023)
To dive into the challenges posed by climate change, researchers at the International Maize and Wheat Improvement Center, in Sonora, Mexico, are working to develop a range of wheat that can withstand extreme and unpredictable weather conditions.
Country moving forward from wheat importer to self-sufficiency
Innovations
The release of 31 wheat varieties brings Pakistan closer to self-suffiency in wheat production.