Environmental health and biodiversity
The world needs better management of water, soil, nutrients, and biodiversity in crop, livestock, and fisheries systems, coupled with higher-order landscape considerations as well as circular economy and agroecological approaches.
CIMMYT and CGIAR use modern digital tools to bring together state-of-the-art Earth system observation and big data analysis to inform co-design of global solutions and national policies.
Our maize and wheat genebanks preserve the legacy of biodiversity, while breeders and researchers look at ways to reduce the environmental footprint of agriculture.
Ultimately, our work helps stay within planetary boundaries and limit water use, nutrient use, pollution, undesirable land use change, and biodiversity loss.
Scaling impact of dryland crops research through regional crop improvement networks
Environmental health and biodiversity
Scientists and stakeholders in Africa are co-designing a network approach to improve and expand dryland crops value chains in the continent.
Plant Health Innovation Platform at Kiboko, Kenya: integrating and testing eco-friendly solutions against fall armyworm
Environmental health and biodiversity
Participatory testing of fall armyworm (FAW) solutions is helping to find eco-friendly and cost-effective integrated pest management (IPM) packages in Kenya.
KALRO research station at Kiboko revamped to accelerate crop breeding
Environmental health and biodiversity
Upgraded technology at the KALRO research station will optimize breeding and seed systems’ work so that scientists can provide better varieties to farmers.
Government of Zimbabwe recognizes CIMMYT for beneficial collaborations
Environmental health and biodiversity
CIMMYT is working with Zimbabwe government organizations to facilitate sustainable food security initiatives.
Pravasi Bharatiya Samman winner, scientist Dr Ravi Singh is working towards food security for all
Environmental health and biodiversity
Source: Global Indian (20 Jan 2023)
A distinguished scientist and Head of Global Wheat Improvement at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico, Dr. Ravi Prakash Singh dedicated almost four decades towards increasing food production across the globe.
Farmers in Zimbabwe embrace agroecology
Capacity development
In the Mbire and Murehwa districts of Zimbabwe, smallholder farmers are being introduced to agroecology interventions as part of a CGIAR Initiative.
Taking Aim Against the Dire Threat of Fall Army Worm
Environmental health and biodiversity
Source: The Farming Forum (30 Dec 2022)
Latest progress on fall armyworm prevention and protection show signs of success for smallholders.
Improved nitrogen use can boost tomato yields
Environmental health and biodiversity
Scientists research whether nitrogen use efficiency (NUE) and tomato production in Nepal can be improved with better utilization of nitrogen fertilizer.
The importance of germplasm in protecting nature
Climate adaptation and mitigation
At COP15, CIMMYT scientists highlighted the significance of DSI in conserving, exploring, and utilizing biodiversity as part of efforts to sustainably nourish the global population in a nature positive manner.
How does physical disturbance of soil impact carbon mineralization?
Environmental health and biodiversity
A study on the physical disturbance of soil shows that it drives changes in soil properties and affects soil microbial activity.
Using ENM principles to preserve soil health
Environmental health and biodiversity
Scientists recommend alternative methods for preventing soil degradation that can contribute towards attaining food security.
