Environmental health and biodiversity
The world needs better management of water, soil, nutrients, and biodiversity in crop, livestock, and fisheries systems, coupled with higher-order landscape considerations as well as circular economy and agroecological approaches.
CIMMYT and CGIAR use modern digital tools to bring together state-of-the-art Earth system observation and big data analysis to inform co-design of global solutions and national policies.
Our maize and wheat genebanks preserve the legacy of biodiversity, while breeders and researchers look at ways to reduce the environmental footprint of agriculture.
Ultimately, our work helps stay within planetary boundaries and limit water use, nutrient use, pollution, undesirable land use change, and biodiversity loss.
CIMMYT and CGIAR staff join Ethiopiaâs record-breaking tree-planting campaign
Climate adaptation and mitigationPeople across the country planted more than 350 million trees in a day to fight deforestation and climate change.
Reconciling food security, resource depletion and environmental quality trade-offs in India
Climate adaptation and mitigationPolicies and technologies key to sustainable development in Indiaâs breadbasket.
Groundwater conservation policies help fuel air pollution crisis in northwestern India, new study finds
Climate adaptation and mitigationLater rice planting in Haryana and Punjab leads to concentrated agricultural burning in the late fall and 39% higher peak fire intensity, contributing to poor air quality.
A burning issue
Climate adaptation and mitigationHow sustainable agriculture is helping mitigate air pollution in South Asia.
Investing in diversity
Environmental health and biodiversityHow CIMMYT fosters diversity in the workplace.
Tracing maize landraces, 50 years later
Environmental health and biodiversityScientists track down the families in Morelos, Mexico, who donated maize landraces to CIMMYT in 1966-67. Would they still be cultivating them?
The Molecular Maize Atlas encourages genetic diversity
Environmental health and biodiversityWith so much germplasm to categorize, whatâs the best way to label them? Seeds of Discovery is working on the answer.
Growing need for food is reason for more biodiversity
Environmental health and biodiversityA recent study in Ethiopia has concluded that encouraging biodiversity on and around agricultural land likely increases its productivity.
Farmers key to realizing EAT-Lancet report recommendations in Mexico, CIMMYT highlights
Climate adaptation and mitigationCIMMYT was invited to discuss the findings of the EAT-Lancet Commission report and its implications for Mexico.
Experts analyze food systems at EAT-Lancet Commission report launch in Ethiopia
Climate adaptation and mitigationGovernment officials, researchers and experts developed a list of recommendations going forward.
New report calls for urgent diet and food system changes to sustainably feed world
Climate adaptation and mitigationEAT-Lancet Commission offers a roadmap for a global food system that provides a healthy, sustainable diet for the worldâs 10 billion people by 2050.
The itsy bitsy spider can make a big impact in agriculture
Environmental health and biodiversityA new study explores how conservation agriculture in southern Africa supports spider populations and diversity, which could help mitigate pest damage.
SACAUâs Majola Mabuza at COP24: How soil can help meet climate targets
Climate adaptation and mitigation“At the production stage, soils have an important role to play in reducing carbon emissions.”
Gratitude for soil
Climate adaptation and mitigationIf we take care of our soils, our soils will take care of us.
New digital maps to support soil fertility management in Nepal
Environmental health and biodiversityThe maps include information on soil PH, organic matter, total nitrogen, clay content and boron content.