Environmental health and biodiversity
The world needs better management of water, soil, nutrients, and biodiversity in crop, livestock, and fisheries systems, coupled with higher-order landscape considerations as well as circular economy and agroecological approaches.
CIMMYT and CGIAR use modern digital tools to bring together state-of-the-art Earth system observation and big data analysis to inform co-design of global solutions and national policies.
Our maize and wheat genebanks preserve the legacy of biodiversity, while breeders and researchers look at ways to reduce the environmental footprint of agriculture.
Ultimately, our work helps stay within planetary boundaries and limit water use, nutrient use, pollution, undesirable land use change, and biodiversity loss.
Exploration of options for functional seed systems and understanding of market needs for cereals and pulses in sub-Saharan Africa
Environmental health and biodiversity
The Seed Systems and Market Intelligence team of CIMMYT’s Sustainable Agri-Food Systems Programme met in Kenya for a three-day retreat to review cutting-edge research on seed systems and market dynamics.
Rockefeller Foundation Invests in Nature to Support Indigenous Peoples and Rainforest Communities at COP29
Climate adaptation and mitigation
Source: AP News ()
The Rockefeller Foundation’s grant to CIMMYT supports regenerative agricultural research in Mexico, advancing sustainable solutions for food security, climate resilience, and biodiversity conservation
Climate Hits Barley, World Bank Boosts Gender Equality
Climate adaptation and mitigation
Source: Mexico Business News ()
CIMMYT and Heineken Mexico’s “Cultivando un MĂ©xico Mejor” program aims to combat climate change impacts on barley production through conservation agriculture, targeting 100% sustainable barley by 2030
The increasing frequency of drought challenges agriculture sustainability and livelihood of smallholder farmers
Climate adaptation and mitigation
CSISA’s research assesses the impact of drought on crop production practices in Bihar, highlighting the adaptation and mitigation challenges faced by farmers
This year’s World Food Prize underscores the value of seed banks and their stewards
Climate adaptation and mitigation
Source: NPR in Kansas City ()
This year’s World Food Prize highlights the vital role of genebanks like CIMMYT’s in preserving crop diversity, ensuring food security, and supporting climate resilience for future agricultural systems
A blueprint for soil health initiatives
Environmental health and biodiversity
Methods developed under CIMMYT’s GAIA project and adopted by national partners recognized as a success for acid soil remediation in Ethiopia
Helping herders access grazing lands and water sources amid prevailing food insecurity in Sudan
Climate adaptation and mitigation
CIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program works to ensure that herders have access to rich grazing lands and safe drinking water to improve foraging conditions for their livestock
Wild wheat: The key to food security in a warming world
Climate adaptation and mitigation
Increased investment in researching the crop’s grassy cousins can yield a new generation of varieties that are not just climate-resilient, but also environmentally regenerative
How effective soil aggregate management can boost productivity and climate resilience
Climate adaptation and mitigation
Conservation agriculture helps restore degraded soils, improve soil health, and enhance crop resilience to climate challenges, though the process requires patience, careful management, and long-term commitment
How ancient wild relatives of wheat could safeguard our food supply
Climate adaptation and mitigation
A CIMMYT study shows ancient wild wheat relatives can boost climate resilience and disease resistance in modern varieties
Building Resilience in Tigray: How CSA is pioneering sustainable agriculture in Ethiopia
Climate adaptation and mitigation
Adoption of Climate Smart Agriculture (CSA) technologies and practices in Tigray, Ethiopia, praised by CIMMYT scientists and partners
Melinda Smale: Exploring the Economic Value of Crop Diversity Conservation
Environmental health and biodiversity
Source: Dailyhunt ()
Melinda Smale’s collaboration with CIMMYT has significantly advanced the understanding of crop diversity conservation, directly contributing to global agricultural sustainability and food security
Ancient Wild Relatives Hold Key to Climate-Proofing Global Wheat Supply
Climate adaptation and mitigation
Ancient wild relatives of wheat may hold the key to climate-proofing global food security by providing essential genetic traits for adapting wheat to the growing challenges of climate change, according to new research from CIMMYT
Wheat breeding strategies for increased climate resilience
Climate adaptation and mitigation
CIMMYT and its global partners, including leading institutions in China, conducted groundbreaking research to develop climate-resilient wheat varieties by analyzing the genetic diversity and adaptability of thousands of breeding lines under future climate scenarios
