Climate adaptation and mitigation
Climate change threatens to reduce global crop production, and poor people in tropical environments will be hit the hardest. More than 90% of CIMMYT’s work relates to climate change, helping farmers adapt to shocks while producing more food, and reduce emissions where possible. Innovations include new maize and wheat varieties that withstand drought, heat and pests; conservation agriculture; farming methods that save water and reduce the need for fertilizer; climate information services; and index-based insurance for farmers whose crops are damaged by bad weather. CIMMYT is an important contributor to the CGIAR Research Program on Climate Change, Agriculture and Food Security.
Galvanized leaf storage proteins serve as a nutrient lifeline for maize under drought, recent study says
Climate adaptation and mitigationA team of researchers activates vegetative storage proteins in maize leaves, to stockpile nitrogen reserves for release when plants are hit by drought.
Getting to win-win: Can people and nature flourish on an increasingly cultivated planet?
Climate adaptation and mitigationFaced with dramatic biodiversity loss and a growing population, should farmers “share” or “spare” land? Agricultural scientists weigh in, yielding a new perspective.
The race against time to breed a wheat to survive the climate crisis
Climate adaptation and mitigationSource: The Guardian (12 Jun 2022)
CIMMYT scientists are using the biodiversity of forgotten wheat varieties from across the world to find those with heat- and drought-tolerant traits.
Mining Useful Alleles for Climate Change Adaptation from CGIAR Genebanks
Climate adaptation and mitigationAccelerating Impacts of CGIAR Climate Research for Africa (AICCRA)
Climate adaptation and mitigationWheat versus heat
Climate adaptation and mitigationUrgent action is required to mitigate effects of temperature extremes in South Asia, which threaten wheat production and human health.
CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
Climate adaptation and mitigationThe new AgriLAC Resiliente Initiative will increase resilience, ecosystem services and the competitiveness of agrifood innovation systems in the region.
New CGIAR Initiative to catalyze resilient agrifood systems in eastern and southern Africa
Climate adaptation and mitigationThe Ukama Ustawi Initiative will help millions of vulnerable smallholders in 12 countries transition from maize-mixed systems to sustainably intensified, diversified, and de-risked agrifood systems.
CIMMYT scientist recognized at the Day of the Farmer in Sonora
Climate adaptation and mitigationLocal authorities praised Head of Global Wheat Improvement Ravi Singh for his contribution to the state’s agricultural development.
Harnessing Appropriate-Scale Farm Mechanization in Zimbabwe (HAFIZ)
Climate adaptation and mitigationTurning the mechanization wheels on Zimbabwe’s small-scale farms
Climate adaptation and mitigationThe new HAFIZ project will increase access to mechanization and promote conservation agriculture practices.
CGIAR research highlighted among climate innovations to meet net zero emissions
Climate adaptation and mitigationDocumentary features CIMMYT and Alliance scientists contributing to reduce greenhouse gas emissions from agriculture.
The worst global food security crisis in 50 years could be already here
Climate adaptation and mitigationAt lectures at Cornell University, CIMMYT director general calls for quick united action to avert the unfolding food security crisis.
BNI-enhanced wheat research wins 2021 Cozzarelli Prize
Climate adaptation and mitigationStudy describing development of wheat with biological nitrogen inhibition ability from wild relative receives award for outstanding papers published in PNAS.
New endeavor fast-tracks the power of crop diversity for climate resilience
Climate adaptation and mitigationResearchers will source useful gene variations from CGIAR genebanks to develop climate-smart crops.