Mixed farming can boost food security and climate resilience. IWMI and CIMMYT are leading pilot efforts in Nepal to promote sustainable intensification of mixed farming systems (SIMFS).

CIMMYT and NaSARRI have partnered to strengthen seed systems for smallholder farmers of millet, sorghum, and groundnuts.

CIMMYT, Pakistan’s National Agriculture Research Center, and China’s Ministry of Science and Technology have collaborated in a project to increase the capacity of breeders and technical staff to develop new high-yielding and disease-resistant wheat varieties.

Rising temperatures, droughts, and extreme weather events affect crop yield, quality, and nutritional value. To dive into the challenges posed by climate change, scientists and farmers are collaborating to create a “Wheat Revolution.”

Bram Govaerts, CIMMYT Director General, addresses the root causes of forced migrations with five adaptation measures that public and private actors can adopt to strengthen agri-food systems and protect vulnerable regions from climate shocks.

With intensifying climate change, farmers in Matabeleland, Zimbabwe adopt innovative methods for resilient and productive livestock as part of the Livestock Production Systems in Zimbabwe (LIPS-ZIM) project.

Climate change, if unchecked, is expected to make food even more unaffordable. The economic shocks from increasing temperatures, water stress and continued droughts will push tens of millions of Africans into extreme poverty over the next decade, according to Moody’s partner TechnoServe.