Climate adaptation and mitigation

Climate change threatens to reduce global crop production, and poor people in tropical environments will be hit the hardest. More than 90% of CIMMYT’s work relates to climate change, helping farmers adapt to shocks while producing more food, and reduce emissions where possible. Innovations include new maize and wheat varieties that withstand drought, heat and pests; conservation agriculture; farming methods that save water and reduce the need for fertilizer; climate information services; and index-based insurance for farmers whose crops are damaged by bad weather. CIMMYT is an important contributor to the CGIAR Research Program on Climate Change, Agriculture and Food Security.

Publications

tag icon Climate adaptation and mitigation

A new high efficiency genome editing system for pearl millet is helping accelerate the development of resilient and nutrient rich varieties, strengthening the future of food and nutrition security in the most climate vulnerable regions

Blogs

tag icon Climate adaptation and mitigation

During the Agri-Business Facility for Africa Maize Workshop, partners visited CIMMYT’s MLN Screening Facility in Kenya, to see how science and collaboration are safeguarding Africa’s maize

Blogs

tag icon Climate adaptation and mitigation

In Ethiopia’s Oromia Region, CIMMYT is restoring soil fertility and transforming smallholder livelihoods

Press releases

tag icon Climate adaptation and mitigation

CIMMYT and the Government of Ireland are deepening their collaboration to advance climate-resilient agriculture, strengthen food security, and accelerate farmer-centered innovation across the Global South

Blogs

tag icon Capacity development

Indian maize scientists visited CIMMYT’s Global Maize Program in Kenya under the ICAR–CIMMYT collaboration to explore cutting-edge maize research

News Press releases

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Belgium’s Deputy Prime Minister Maxime Prévot visited CIMMYT to strengthen collaboration on innovation and climate-resilient agrifood systems for a more sustainable, food-secure future

In the media News

tag icon Climate adaptation and mitigation

Source: The Hindu ()

As India builds its carbon market, the lessons from global failures show why protecting farmers and communities must come first

Press releases

tag icon Climate adaptation and mitigation

FAO Director-General Qu Dongyu visited CIMMYT to strengthen collaboration on innovation and sustainable agrifood systems for a more resilient, food-secure future

Features

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A CIMMYT-led study in Zambia shows that climate-resilient maize only drives real impact when paired with strong markets, supportive policies, and better access to knowledge and finance

Blogs News

tag icon Climate adaptation and mitigation

Seed companies and research institutions are lining up to commercialize CIMMYT’s climate-resilient maize, as more farmers seek solutions for food security and farm stability

News Press releases

tag icon Climate adaptation and mitigation

CIMMYT and CREA unite to develop innovative, climate-resilient wheat varieties that strengthen global food security and empower sustainable agriculture from Mexico to the Mediterranean

Blogs

tag icon Capacity development

A landmark workshop in Türkiye united scientists, policymakers, and institutions across West Asia and North Africa to fast-track climate-resilient wheat through collective germplasm selection and regional collaboration

News Press releases

tag icon Climate adaptation and mitigation

CIMMYT welcomed a high-level delegation from Embrapa (Brazilian Agricultural Research Corporation), led by Dr. Silvia Maria Fonseca Silveira Massruha, President of Embrapa, alongside representatives from the Brazilian Embassy in Mexico

News Press releases

tag icon Climate adaptation and mitigation

CIMMYT-BISA, in collaboration with the national agricultural research systems of the region, launches the Atlas of Climate Adaptation for South Asian Agriculture to explore climate risks and guide resilient futures

News

tag icon Climate adaptation and mitigation

At DialogueNEXT India, CIMMYT emphasized that the future of food security begins with farmers, whose voices and innovations are driving the creation of resilient and sustainable food systems across the Global South