Capacity development

CIMMYT training courses play a critical role in helping international researchers meet national food security and resource conservation goals. By sharing knowledge to build communities of agricultural knowledge in less developed countries, CIMMYT empowers researchers to aid farmers. In turn, these farmers help ensure sustainable food security. In contrast to formal academic training in plant breeding and agronomy, CIMMYT training activities are hands-on and highly specialized. Trainees from Africa, Asia and Latin America benefit from the data assembled and handled in a global research program. Alumni of CIMMYT courses often become a significant force for agricultural change in their countries.

News

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CIMMYT-led event bringing private sector and government together is a success story of the power of collaboration.

In the media

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Source: Gwadar Pro (7 Mar 2023)

A joint lab for molecular breeding wheat research launches, with investment from China, Pakistan and CIMMYT.

News

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The CGIAR Initiative on Market Intelligence releases two reports on a framework for informing crop breeding and future market segments for hybrid maize.

In the media

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Source: Business Recorder (2 Feb 2023)

The development of hermetic storage technology can help farmers in Pakistan to protect their crops post-harvest and pass on financial savings to consumers.

News

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Women researchers from Colombia, Ecuador, Guatemala and Peru work alongside each other on innovative project and build bonds in the hope of completing future projects.

News

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New website offers one stop shop for scaling agricultural innovations.

News

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In the Mbire and Murehwa districts of Zimbabwe, smallholder farmers are being introduced to agroecology interventions as part of a CGIAR Initiative.

News

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More than 20 participants attended the genetic resources and seed production courses delivered by CIMMYT scientists in Antigua, Guatemala.

News

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Identifying opportunities for collaboration and information sharing between agricultural scientists in India and TĂĽrkiye.

News

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Significant discoveries have been made for the potential improvement of production of groundnut in sub-Saharan Africa.

Publications

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Maize varieties with connections to CGIAR germplasm account for 34% of the total maize area in 2015 in 18 sub-Saharan African countries, discover researchers.

News

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Director General’s visit to Ethiopia consolidates existing partnerships and finds new opportunities for collaboration.

Features

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Recent shifts in how scaling is approached have helped alter attitudes toward how change happens, and we are now approaching a tipping point for doing scaling better.

News

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CIMMYT experts share latest updates in efforts to achieve feed self-sufficiency and more sustainable agrifood systems in Nepal.