wheat yield
CIMMYT wheat varieties help Ethiopia’s farmers mitigate devastating rust diseases
Ethiopia leads East Africa in wheat production, with 65% of sub-Saharan Africa’s share, through improved practices and varieties developed by CIMMYT.
Climate change to reduce Africa, South Asia wheat output
Climate adaptation and mitigationSource: World-Grain.com (26 Jun 2023)
DSSAT wheat models showcase the impact of temperature, heat stress, water balance and drought stress in large wheat yield reductions due to climate change for Africa and South Asia.
Wheat output in Africa and South Asia will suffer severely from climate change by 2050, modelling study shows
Climate adaptation and mitigationCrop simulation models predict that climate change will lower global wheat production by 2050 in Africa and South Asia, where food security is already threatened.
China, Pakistan launched joint wheat breeding lab
Capacity developmentSource: Gwadar Pro (7 Mar 2023)
A joint lab for molecular breeding wheat research launches, with investment from China, Pakistan and CIMMYT.
Ethiopia’s Experience of Wheat Production Exemplary to African Countries: CIMMYT
Nutrition, health and food securitySource: Ethiopian News Agency (21 Feb 2023)
The partnership between CIMMYT and Ethiopia is improving wheat productivity through improved germplasm and access to mechanization.
A deceptively simple hack boosts wheat yields in Bihar
Climate adaptation and mitigationA hotter planet was devastating wheat yields in one of India’s poorest but most fertile states. Researchers looked at the agricultural system as a whole to find a promising path forward.
Exotic wheat DNA helps breed ‘climate-proof’ crops
Climate adaptation and mitigationSource: Phys.org (10 Jan 2023)
Wheat containing exotic DNA from wild relatives benefits from up to 50 percent higher yields in hot weather compared with elite lines lacking these genes, according to a new study.
Research shows impact of root and crown rot in wheat
Environmental health and biodiversityA unique study by CIMMYT scientists in TĂĽrkiye in collaboration with scientists from the Bolu Abant Izzet Baysal University, TĂĽrkiye demonstrate the prevalence of fungi species in wheat production areas in Kazakhstan, which could be affecting wheat yield and quality.
Combatting soil-borne pathogens and nematodes vital for food security
Environmental health and biodiversityImpressions from attendees of the VIII International Cereal Nematode Symposium.
Increasing yield gain in Afghanistan
Nutrition, health and food securityGenetic gain for yield in CIMMYT varieties distributed in Afghanistan shows an increase over a 14-year period.
Singh recognized for wheat crop improvement
Climate adaptation and mitigationSAWBAR bestowed the Sh. VS Mathur Memorial Award 2022 upon CIMMYT scientist Ravi Singh for his pioneering work to enhance wheat productivity in India.
Achieving sixty years of wheat yield increase
Nutrition, health and food securityScientists in the Yaqui Valley, Mexico, release six decades of wheat research evidencing opportunities for improved wheat growth and yield.
Researchers use storytelling to evaluate women’s agency in agricultural production
Capacity developmentA study in India highlights who does what in wheat farming to support the design of gender-responsive interventions in the region.
Wheat improvement: Food security in a changing climate
Capacity developmentNew textbook covers all aspects of wheat improvement, as well as rapidly evolving technologies and their potential to accelerate genetic gains and adaptation.