social inclusion
Harvesting diversity and feeding hope: unlocking the potential of potatoes
Working with partners, CIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program empowers farmers and herders in Sudan to move towards self-sufficiency. Helping Sudanese farmers integrate potato and sweet potato into their agricultural production systems to enhance food security and crop diversity is one of the program highlights.
Enhancing partnerships for agricultural development
AID-I Tanzania partners make plans to step up activity implementation, achieve wider impact, and build resilience for larger populations in 2024.
How CGIAR maize breeding is improving the world’s major staple crop for tropical regions
Maize breeding innovations by CIMMYT, the International Institute of Tropical Agriculture (IITA), and CGIAR’s Accelerated Breeding Initiative, will deliver climate-resilient and nutritionally enriched maize varieties for farmers and consumers.
The status of women in agri-food systems
CIMMYT’s efforts to align with FAO recommendations to strengthen women’s roles in food systems.
Michael Euler
Saving water and time
Drip irrigation technologies are conserving resources and improving farmer resilience in eastern Zimbabwe.
Women farmers emerging as decision-makers, innovators in wheat-based systems: Study
Source: Down to Earth (17 Jul 2020)
Study finds that women in India adopt specific strategies to further their interests in the context of wheat-based livelihoods.
Cobs & Spikes podcast: Interview with Juan Gonzalo Jaramillo Mejia on social inclusion
Taking a social inclusion lens to social protection and the role of men in gender equality.