In Colombia, sustainable agriculture specialists are developing participatory diagnostics that will pave the way for agricultural biodiversity conservation. Inclusive workshops for children providing childcare during workshops and training events have helped empower women by increasing their ability to participate.

The active participation of rural women in agricultural development has been a fundamental element in promoting sustainable transformation in communities in southeast Mexico, Guatemala, and Honduras.

Working with partners, CIMMYT’s Sustainable Agrifood Systems Approach for Sudan empowers women farmers in conflict-torn South Kordofan. It provides them with training and resources to increase crop yields and enhance community self-sufficiency.

In conflict-torn Sudan, women farmers are equipped with new skills and sustainable techniques to cultivate hope and abundance—doubling yields and empowering communities toward self-sufficiency.

“We learned how to grow flowers in one module, and now we’re making a living from it,” says a farmer from Chiapas. Here’s her story.

SIFAZ is shifting farmer mindsets towards promoting sustainable practices that not only improve cassava yields but minimize physical labor.

In Mozambique, women spearhead efforts to enhance soybean yields with improved agronomic practices, yielding community-wide benefits.