partnerships
CIMMYT and China: A successful partnership since 1974
Capacity development
The CIMMYT–China collaboration over four decades has added some 10.7 million additional tons of wheat to China’s national wheat output.
NestlĂ© Mexico and CIMMYT expand their collaboration for responsible sourcing through Plan MaĂz
Climate adaptation and mitigation
The results of the Plan MaĂz initiative were presented and, looking ahead, one of the goals is to ensure that 20% of the maize and wheat from this project is sourced through regenerative agriculture practices by 2025 and 50% by 2030.
In Burkina Faso, a business model for mechanization is providing hope
Innovations
CIMMYT and its partners are helping farmers branch out into business to improve crop yield and create job opportunities in their communities.
MasAgro is “a gift for Africa”
Capacity development
CIMMYT’s Board of Trustees were impressed with MasAgro’s outcomes in Mexico and its potential for replication in Africa.
Why co-creation is vital for sustainable agriculture
Climate adaptation and mitigation
CIMMYT Director General Bram Govaerts explains to government and private sector partners how CIMMYT equips farmers to capitalize on new technologies, resulting in climate-smart processes and increased food security.
CIMMYT is prominent in global climate-food systems conversations, new study shows
Climate adaptation and mitigation
Climate-food systems research at CIMMYT is informing the decisions of key actors from the scientific, development, and public policy communities.
More than machines
Innovations
In collaboration with GIZ, CIMMYT’s Scaling Scan is helping Green Innovation Centers in Africa address the sustainability problem.
Earlier wheat planting will boost yields in eastern India
Innovations
Adjusting the sowing dates for wheat in eastern India will increase untapped potential production by 69%, new research shows, helping to ensure food security and farm profitability as the planet warms.
Wheat improvement: Food security in a changing climate
Capacity development
New textbook covers all aspects of wheat improvement, as well as rapidly evolving technologies and their potential to accelerate genetic gains and adaptation.
CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
Climate adaptation and mitigation
The new AgriLAC Resiliente Initiative will increase resilience, ecosystem services and the competitiveness of agrifood innovation systems in the region.
New CGIAR Initiative to catalyze resilient agrifood systems in eastern and southern Africa
Climate adaptation and mitigation
The Ukama Ustawi Initiative will help millions of vulnerable smallholders in 12 countries transition from maize-mixed systems to sustainably intensified, diversified, and de-risked agrifood systems.
CIMMYT to lead CGIAR varietal improvement and seed delivery project in Africa
Innovations
The AVISA project aims to improve the health and livelihoods of millions by increasing the productivity, profitability, resilience and marketability of nutritious grain, legumes and cereal crops.
CIMMYT deeply regrets the passing of leading agriculture and forestry research expert Barbara H. Wells
As Director General of the International Potato Center (CIP) and as CGIAR’s Global Director for Genetic Innovation, Wells helped improve the health and livelihoods of millions of people.
2021 GAP Report endorses CIMMYT’s integrated agri-food systems methodology
Climate adaptation and mitigation
CIMMYT’s programs in Colombia and Mexico showcased as examples of successful public–private partnerships for sustainable agriculture, economic growth and improved nutrition.
World-class laboratories and research fields to the service of Mexico and the world
Innovations
Representatives of the Carlos Slim Foundation and Mexico’s National Agriculture Council (CNA) agree on the importance of collaboration between the public and private sectors, civil society and research organizations like CIMMYT.
