food security
How improved seeds empower women farmers in South Kordofan
Capacity development
Working with partners, CIMMYT’s Sustainable Agrifood Systems Approach for Sudan empowers women farmers in conflict-torn South Kordofan. It provides them with training and resources to increase crop yields and enhance community self-sufficiency.
A sustainable agrifood systems approach in conflict-ridden Sudan
Capacity development
CIMMYT, in partnership with USAID, is implementing the Sustainable Agrifood Systems Approach for Sudan, an integrated agrifood system model designed to underpin food security through scalable development opportunities and sustainable agricultural practices.
Women farmers enhance agricultural production in conflict-torn Sudan
Capacity development
In conflict-torn Sudan, women farmers are equipped with new skills and sustainable techniques to cultivate hope and abundance—doubling yields and empowering communities toward self-sufficiency.
Flowers, learning, and a gender-based approach
Capacity development
“We learned how to grow flowers in one module, and now we’re making a living from it,” says a farmer from Chiapas. Here’s her story.
Mexico safeguards agriculture against invasive pests, diseases
Nutrition, health and food security
Mexico, with CIMMYT, blocked 1,463 risky shipments, protecting against 258 pests and highlighting climate change’s food security impact.
USAID team lauds PQR value chain process in Bangladesh
Poverty reduction, livelihoods and jobs
USAID experts praised northern Bangladesh’s premium quality rice (PQR) value chain process.
Agricultural research adds billions of dollars to economy
Climate adaptation and mitigation
Crop technology from CGIAR, including CIMMYT seed varieties, contributes US $47 billion each year to the global economy according to fresh analysis of six decades’ worth of data.
Sustaining Conservation Agriculture initiatives: lessons from Malawi
Climate adaptation and mitigation
Conservation Agriculture offers sustainable solutions for Malawi’s agriculture. Prioritizing farmer-centered approaches can drive widespread adoption, ensuring food security and climate resilience.
Collaboration across the seed system value chain
Climate adaptation and mitigation
Stakeholders call for a holistic approach to managing Kenya’s dryland crop seed system for sustainability and food security.
Sow, grow, and thrive: a pathway to improve cassava farming in Zambia
Climate adaptation and mitigation
SIFAZ is shifting farmer mindsets towards promoting sustainable practices that not only improve cassava yields but minimize physical labor.
Revolutionizing food security: Africa’s millet renaissance
Climate adaptation and mitigation
With the right mix of policy support, technological innovation, and market development, millets have the potential to become the cornerstone of Africa’s resilient and sustainable agricultural future.
A tale of two worlds: contrasting realities in southern and northern Zambia during El Niño
Climate adaptation and mitigation
El Niño has contributed to starkly different weather patterns in northern and southern Zambia. On World Water Day 2024, this piece navigates the complex challenge of mitigating water abundancy and scarcity through different agricultural practices that support livelihoods and food security.
PARC pioneered, climate resilient wheat varieties
Capacity development
Source: Lead Pakistan ()
The seminar on “Sino-Pak Wheat Genomics” showcased CIMMYT and CAAS China’s collaborative efforts to enhance wheat productivity with cutting-edge genomics.
Pakistan-China wheat breeding cooperation ensures Pakistan’s food security, UN SDGs: experts
Nutrition, health and food security
Source: Xinhua ()
The Pakistan-China partnership, with CIMMYT’s support, aims to improve wheat yield and quality in Pakistan, targeting sustainable agriculture and advancement towards the Sustainable Development Goals.
Women farmers turn the tide on soybean production
Gender equality, youth and social inclusion
In Mozambique, women spearhead efforts to enhance soybean yields with improved agronomic practices, yielding community-wide benefits.
