food demand
The Landscape of Agricultural Biotechnology
Climate adaptation and mitigation
Source: Technology Works (18 Dec 2023)
Kevin Pixley explores the impact of genetic engineering on resilient crop varieties
Viewpoint: Hunger crisis — The number of countries unable to feed their populations has soared 400% since 2000. Here’s why crop biotechnology is a key solution
Innovations
Source: Genetic Literacy Project (11 Dec 2023)
The world’s future wheat will need to withstand the climate crisis
Climate adaptation and mitigation
Source: Quartz (20 Sep 2023)
As hotter temperatures and drought become the norm in places used to growing wheat, CIMMYT is working to face new and ongoing challenges to develop a more climate resilient wheat.
Excellence in Agronomy Initiative commences in Africa
Climate adaptation and mitigation
CGIAR research centers are combining expertise and resource to increase farmers’ yields in a sustainable way and build risk resilience against climate change.
Can Uganda attain zero-hunger?
Nutrition, health and food security
New study projects food demand in 2030 and considers the implications for meeting the Sustainable Development Goals.
