conservation agriculture

In the media

tag icon Nutrition, health and food security

Source: IPP Media (14 Dec 2019)

CIMMYT introduced farmers Kassim Massi and Joyce Makawa to conservation agriculture.

News

tag icon Gender equality, youth and social inclusion

West Bengal farmer Halima Bibi recognized for success in maize production.

Features

tag icon Climate adaptation and mitigation

Soil conservation means food security for farmers in Malawi.

Infographics

tag icon Climate adaptation and mitigation

A new series of infographics outlines the challenges that must be addressed in order to scale adoption of climate-smart agriculture practices in southern Africa.

Features

tag icon Climate adaptation and mitigation

Long-term research on climate-smart agriculture in Malawi has improved the productivity, resilience and prospects of Mary Twaya, a single mother of three.

Features

tag icon Climate adaptation and mitigation

A recent study from the International Maize and Wheat Improvement Center (CIMMYT) shows that conservation agriculture and other climate-smart technologies are increasing yields and farmer resilience amidst drought episodes in southern Africa.

News

tag icon Capacity development

This distinction acknowledges work that has had great international impact in the sciences and other fields.

News

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Rising populations will squeeze food systems worldwide. Science and partnerships can help.

Agricultural Development Officer
News

tag icon Gender equality, youth and social inclusion

FACASI project explored ways to address access to appropriate mechanization solutions.

Blogs

tag icon Nutrition, health and food security

Transition to sustainable farming using concepts from ancestral food production systems leads to healthier soils and diets in Mexico.

Features

tag icon Nutrition, health and food security

How green manure and conservation agriculture are transforming the lives of farmers in eastern Zimbabwe.

Features

tag icon Climate adaptation and mitigation

Agriculture leaders of eastern and southern Africa encourage wider adoption of conservation agriculture for the benefit of farmers, consumers and the environment.

Associate Program Director for Sustainable Agrifood systems, Latin America