CGIAR Initiatives
Cereal Systems Initiative for South Asia (CSISA) project enters Phase 4.0
Capacity developmentA renewed three-and-a-half-year commitment in India to strengthen gains made in mainstreaming innovations and agri-extension research in national systems, with emphasis on institutionalizing research delivery systems and cross-learning opportunities.
CGIAR Initiative: Securing the Food Systems of Asian Mega-Deltas (AMD) for Climate and Livelihood Resilience
Climate adaptation and mitigationCGIAR Initiative: Transforming Agrifood Systems in South Asia (TAFSSA)
Climate adaptation and mitigationCross-center learning between CIMMYT and WorldFish
Climate adaptation and mitigationCollaboration between two CGIAR centers emphasizes opportunities for collaboration between agricultural researchers that could prove vital in the fight to establish food security.
Researchers plan transformation of agrifood systems in South Asia
Nutrition, health and food securityCGIAR Initiative will put nutrition first, to increase access to sustainable healthy diets, and will work with partners across the production-to-consumption spectrum.
AgriLAC Resiliente presented in Guatemala
Nutrition, health and food securityRegional CGIAR Initiative will improve the livelihoods of farmers, and the resilience and competitiveness of agrifood systems, in Latin America and the Caribbean.
Protecting plant health for food and nutritional security
Environmental health and biodiversityGlobal networks present unified and transdisciplinary strategy to protect key crops from devastating pests and diseases.
CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
Climate adaptation and mitigationThe new AgriLAC Resiliente Initiative will increase resilience, ecosystem services and the competitiveness of agrifood innovation systems in the region.
New CGIAR Initiative to catalyze resilient agrifood systems in eastern and southern Africa
Climate adaptation and mitigationThe Ukama Ustawi Initiative will help millions of vulnerable smallholders in 12 countries transition from maize-mixed systems to sustainably intensified, diversified, and de-risked agrifood systems.