burning
Could coronavirus drive farmers to adopt sustainable practices in India’s breadbasket?
Climate adaptation and mitigationInterest in farm machinery and crop diversification spike as farmers respond to COVID-19 labor shortages.
Systems thinking at work in South Asia’s food production
Environmental health and biodiversityNew blog published by the Chicago Council on Global Affairs argues that balancing food security, rural livelihoods, water for agriculture and air quality need not be a zero-sum game.
Happy Seeder can reduce air pollution and greenhouse gas emissions while making profits for farmers
InnovationsThe average farmer who uses the Happy Seeder can generate up to 20% more profits than those who burn their fields, according to a new study published in Science.
Alternatives to burning can increase Indian farmers’ profits and cut pollution, new study shows
Climate adaptation and mitigationPublished in Science, the article provides evidence for national policies that block stubble burning and promote no-till mechanization to manage crop residues.
Reconciling food security, resource depletion and environmental quality trade-offs in India
Climate adaptation and mitigationPolicies and technologies key to sustainable development in India’s breadbasket.
Groundwater conservation policies help fuel air pollution crisis in northwestern India, new study finds
Climate adaptation and mitigationLater rice planting in Haryana and Punjab leads to concentrated agricultural burning in the late fall and 39% higher peak fire intensity, contributing to poor air quality.
A burning issue
Climate adaptation and mitigationHow sustainable agriculture is helping mitigate air pollution in South Asia.