Results for "family farming"
Blue maize is all the rage, but are consumers willing to...
Study gives insight into Mexican consumers’ preferences and demand for blue...
Ten things you should know about maize and wheat
Can you imagine a world without maize and wheat? We can’t!
Rural women of eastern and southern Africa gain ground
On the International Day of Rural Women, October 15, meet farmers...
Pulses, cobs and a healthy soil prove the success of a...
Long-term research on climate-smart agriculture in Malawi has improved the productivity,...
Breaking Ground: P.H. Zaidi helps Asian farmers get healthy harvests despite...
CIMMYT maize physiologist supports development of new climate-resilient maize varieties that...
African leaders rely on science and technology to improve food security
At the Africa Food Security Leadership Dialogue in Rwanda, experts and...
What farmers want
In demonstration plots in Kenya, smallholder farmers evaluate and rank maize...
Breaking Ground: Munyaradzi Mutenje tailors innovations to farmers needs
Mutenje opens dialogue with farmers to design new interventions that target...
Ethiopian farmers weatherproof their livelihoods
Farmers boost their climate resilience and make money as they phase...
Bill Gates highlights impact of CIMMYT’s drought-tolerant maize
In a blog post and video, Gates highlights the "essential" role...
New association formed to support smallholder native maize farmers in Mexico
ProMaíz Nativo will promote small-scale landrace maize farmers through certification and...
Research, innovation, partnerships, impact
Knowledge share fair highlights CGIAR contributions to the Ethiopian agriculture sector.
The recipe for better food systems
An economist, an agronomist and a plant biologist discuss how to...
Fodder for thought
How green manure and conservation agriculture are transforming the lives of...
Tracing maize landraces, 50 years later
Scientists track down the families in Morelos, Mexico, who donated maize...