Wheat
Ethiopia, great mobilization against wheat rust
Source: Donne del Food (28 Nov 2019)
Rapid alert system has been developed to predict the spread of wheat rust.
A step towards food security: German and Mexican researchers working jointly on the wheat of tomorrow
Source: Kooperation International (25 Nov 2019)
CIMMYT and the Julius Kühn Institute signed a Declaration of Intent to intensify joint research on disease-resistant and stress-tolerant wheat.
Healthy diets feature both whole- and refined-grain foods, new study shows
Review indicates positive health impacts from diverse diets that include not more than 50% carbohydrates and the right mix of grain-based foods.
Four CIMMYT scientists among world’s most influential scholars, based on citations
Recognized for most-cited works worldwide on Web of Science Group’s list of Highly Cited Researchers.
CIMMYT is ready to support Ethiopia’s move toward — and beyond — wheat self-sufficiency
Meeting with Ethiopian researchers and policymakers outlines path forward for cooperation.
Can Wheat Save the World?
Source: Seed World (19 Nov 2019)
While food production must rise order to feed a growing population and reduce greenhouse gas emissions, wheat can play a big role in this process.
CIMMYT wheat scientists receive top honors from US agricultural scientists
Hans-Joachim Braun and Alexey Morgunov receive awards and fellowships at annual meeting of crop science peers.
Breakthrough in genetic research to improve SNB resistance in new wheat varieties
Source: The Avon Valley and Wheat Belt Advocate (13 Nov 2019)
Four wheat lines from CIMMYT and ICARDA showed good resistance to fungal disease stagonospora nodorum blotch in assessment.
Thomas Payne honored at gathering of crop science peers
Head of CIMMYT Wheat Germplasm Bank receives Frank N. Meyer Medal for contributions to germplasm collection, conservation and use.
Scientists develop an early warning system that delivers wheat rust predictions directly to farmers’ phones
New research describes a revolutionary early warning system that can predict and mitigate wheat rust diseases in Ethiopia.
New publications: Special collection on wheat genetics and breeding
Researchers present highlights from 40 years of collaboration on wheat genomics, breeding for disease resistance and quality improvement.
Breaking Ground: Velu Govindan is mainstreaming zinc to combat hidden hunger
CIMMYT wheat breeder supports smallholder farmers without access to a diversified diet by improving nutritional quality in wheat.
The man who fed the world
BBC radio show Witness History focuses on the life and work of Norman Borlaug.
Genetics to feed the world
Source: Science Daily (15 Oct 2019)
Study demonstrates the effectiveness of genomic selection in a wheat improvement program.
The cereals imperative of future food systems
The world urgently needs a transformation of the global food system, leading to healthier diets for all and a drastic reduction in agriculture’s environmental impact. The major cereal grains must play a central role in this new revolution for the benefit of the world’s poorest people.