In South Asia, the population is growing and land area for agricultural expansion is extremely limited. Increasing the productivity of already farmed land is the best way to attain food security.

Women and youth help lead efforts to adopt climate-friendly farming and safeguard indigenous maize yields.

A new book from Columbia University Press offers social sector organizations a how-to guide on applying new and creative methods to solve complex problems.

B.M. Prasanna at 2017 Borlaug Dialogue on expert panel to discuss the strategic approach for managing the pest menace in Africa.

Traditional farming systems in Africa must be updated for today’s climate and market challenges, according to a new article from the University of Queensland.

A two-day regional policy dialogue on scaling conservation agriculture for sustainable intensification in South Asia was held in Dhaka, Bangladesh from September 8-9, 2017.

India is one of the world’s largest contributors to global warming, but simple changes in farm management can drastically cut emissions while meeting food demand.

The Government of Nepal recently endorsed a new twenty-year agriculture development strategy that charts a progressive course of action to revitalize agriculture as an engine for economic growth and domestic food security.

Zero tillage with residue retention techniques in rice-wheat-mung bean crop rotations result in the lowest global warming potential, a study on sustainable intensification in India shows.