Sustainable agrifood systems
Transforming agriculture together: insights from the Ukama Ustawi Share Fair
Capacity development
The UU Share Fair showcased an array of innovative technologies poised to transform agricultural practices in the region.
Promoting fertilizer awareness in Tanzania
Capacity development
Reaching out to farmers in the Songwe region of Tanzania.
Specialist centers empower women and youth farmers
Capacity development
Targeted support for underrepresented groups of farmers is increasing crop variety, agronomic skills, household income, and food production in Tanzania’s Songwe region.
A journey through Bangladesh’s ground-breaking agricultural practices
Capacity development
In a visit by USAID and CIMMYT, cutting-edge agricultural approaches in Bangladesh highlighted the power of combining technological innovations, climate-focused practices, and community power.
Quality seeds reduce hunger in Tanzanian schools
Gender equality, youth and social inclusion
Sorghum seeds that deliver improved yields are increasing food security for students and communities, with school farms playing a vital role in raising awareness of innovative varieties.
Building global capacity to combat wheat blast
Capacity development
In collaboration with ZARI and other partners, CIMMYT brought together wheat scientists, researchers, academics, policymakers, and extension agents to address the urgent threat of wheat blast across borders.
Rekindling and revitalizing chicken farming in Zambia
Capacity development
AIDI-L, a two-year project, aims to help 15,000 small scale poultry-keeping households. The project holds promise to revitalize chicken farming in Zambia.
Sudan: Catastrophic hunger amid conflict creates a crisis of instability across northeast Africa
Gender equality, youth and social inclusion
CGIAR calls for a coordinated, global response to support the transformation of agrifood systems in Sudan.
Transforming Agriculture Together: Insights from the Ukama Ustawi Share Fair
Climate adaptation and mitigation
Source: CGIAR ()
CIMMYT showcased sustainable agriculture at the Ukama Ustawi Share Fair to enhance resilience and farmer livelihoods.
Ethiopian researchers travel to India to strengthen knowledge regarding increasing wheat productivity
Capacity development
As part of ADAPT-Wheat, four scientists exposed to the latest technologies, methods, and equipment.
Representatives of the Norwegian Government visit innovative plot in Guatemala
Gender equality, youth and social inclusion
Representatives of the Norwegian Government and international research centers visit plots of Guatemalan farmers participating in CGIAR’s Latin American Regional Initiative, AgriLAC Resiliente, which promotes the InnovaHubs model developed in Mexico by CIMMYT and its collaborators.
Cultivating healthier communities with provitamin A maize varieties
Nutrition, health and food security
A CIMMYT-led study highlights how provitamin A maize could make a real difference in vitamin A intake of smallholder farmers in rural areas of Zimbabwe.
Over 5,000 Busia farmers to benefit from Kalro certified millet seed
Nutrition, health and food security
Source: The Star ()
It’s time to scale: Emerging lessons from decades of Conservation Agriculture research in Southern Africa
Climate adaptation and mitigation
ACASA’s research yields not just data but seeds of hope, foreseeing a transformative future in CA adoption, shaping African agriculture and beyond.