Sustainable agrifood systems
What can be done to prevent the outbreak of coronavirus from affecting agriculture?
Nutrition, health and food securitySource: Fana Television (3 Jun 2020)
CIMMYT joins EIAR and Ministry of Agriculture on panel discussing strategy to prevent food insecurity in Ethiopia during COVID-19 pandemic.
Farm mechanization under COVID-19
InnovationsAs the current pandemic and restrictions create labor constraints, CIMMYT experts discuss the role scale-appropriate farm machinery can play in addressing them.
CIMMYT for Mexico in times of a global pandemic
Nutrition, health and food securityCIMMYT representatives discuss the impact of the pandemic on Mexico and why CIMMYT works towards more resilient agri-food systems with healthier and more prosperous people.
Scaling up research for development in CGIAR
Capacity developmentILRI incorporates CIMMYT tool into their scaling framework and recommends other CGIAR centers to do the same.
International analytics award goes to CGIAR centers for sustainable agriculture tools
InnovationsThe 2020 IAAA award recognizes groundbreaking data systems and tools helping more than 150,000 farmers in Mexico.
Fall armyworm survey marks CIMMYT’s first research project in Laos
Nutrition, health and food securityHot on the trail of fall armyworm, CIMMYT builds local research partnerships in Southeast Asia.
Launching the AgriFoodTrust platform
InnovationsNew testing and learning platform aims to build the knowledge base for trust and transparency technologies in food systems.
New publications: Gender differentiated small-scale farm mechanization in Nepal hills
Gender equality, youth and social inclusionAdoption of mini-tiller is significantly lower in female-headed households, CIMMYT researchers find.
In the best possible taste
Nutrition, health and food securityResearchers in Kenya and Uganda are incorporating sensory preferences like taste, smell or texture into maize breeding.
CIMMYT and Pakistan: 60 years of collaboration
Nutrition, health and food securityNew fact sheet captures the impact of six decades of maize and wheat research in Pakistan.