Sustainable agrifood systems
Smartphones drive data collection revolution, boost climate-smart agriculture in Bangladesh
For the first time widespread monitoring examines how farmers are coping with climate stresses.
Global greenhouse gas emissions from the food system
Global climate frameworks miss the âbig pictureâ on food, say scientists.
One-minute science: Khondoker Mottaleb on how to meet food demand by 2030
Studying changing food consumption patterns in the context of urbanization and economic and population growth helps plan for the future.
Global climate frameworks miss the ‘big picture’ on food
Source: Thomson Reuters (18 Feb 2020)
Schemes may fall short of ambitions by dealing separately with food production, supply and consumption.
âSharingâ or âsparingâ land?
How can we feed more people while protecting nature and biodiversity?
New year, new beginnings
Women in West Bengal form farmer groups and cooperatives drawing on sustainable agricultural practices from CIMMYTâs SRFSI project.
New mobile app helping Latin American farmers increase crop yields by 12%
Source: Real Wire (11 Feb 2020)
Mexican farmers in Yaqui Valley use smartphone app with satellite data to make decisions about irrigation and crop management.
One-minute science: Jelle Van Loon explains mechanization for agriculture
Mechanization is about finding solutions for farmers in rural communities.
Include small indigenous production systems to improve rural livelihoods
New research recommends targeted assistance and engagement with small farmers in rural Guatemala to improve livelihoods and reduce migration pressures.
New publications: Optimum nitrogen fertilizer rates for rice and wheat in the Indo-Gangetic Plains of India
The results of the study will allow farmers to get the best crop yields while saving money and reducing harmful nitrous oxide emissions.
Leasing scheme helps farmers purchase small-scale agricultural machinery
The initiative increases agricultural productivity and enhances food security in Ethiopia.
What is conservation agriculture?
Farmers are increasingly adopting conservation agriculture practices. This sustainable farming method is based on three principles: crop diversification, minimal soil movement and permanent soil cover.
A wake-up call for the fertilizer industry
At international conference, plant nutrition experts highlight the important role of sustainability.