Sustainable agrifood systems
11 Women You Didn’t Know Revolutionized the World of Science
Source: HelloGiggles (9 Aug 2021)
A list of women leaders in STEMĀ features Evangelina Villegasāa plant chemist at CIMMYT during its early days whose ground-breaking work on quality protein maize helped combat malnutrition among developing communities.
New solutions for chopping fodder
Partnership for mechanization bolsters economic prosperity in host communities near Rohingya refugee camps in Bangladesh.
Maize and wheat science to sustainably feed the world
New CIMMYT brochure highlights value of maize and wheat science to battle rising undernourishment.
Protecting plants will protect people and the planet
Understanding the relationship between climate change and plant health is key to conserving biodiversity and boosting food production today and for future generations.
An example of best practice
CIMMYTās MasAgro project acknowledged for promoting sustainable agriculture in new report by The Economist Intelligence Unit.
CIMMYT announces new Director General ad interim
New leadership will continue to build on scientific excellence on maize and wheat research.
Annual Report 2020 launched
Working towards resilience, renewal and transition in our agri-food systems.
Seeding happy, cleaning air: Farmers adopting non-burn tech give hope
Source: Down To Earth (1 Jul 2021)
The Happy Seederāa machine that cuts and lifts the paddy straw while simultaneously sowing the wheat cropāis not just the least polluting, but also the most scalable solution that can be adopted by farmers ‘en masse’.
Capturing a clearer picture
Researchers, extension services, partners and policymakers can better support feminization of agriculture processes in the Indo-Gangetic Plains through improved research and recommendations.
Cereal grain harvesting and post-harvest machinery in Nepal
National value chain study presents an overview of the countryās maize, wheat and rice harvesting equipment, from manufacturing and imports to farm-level service provision.
Bangladesh could largely reduce greenhouse gas emissions from agriculture while increasing efficiency in production
Farmers could save costs and contribute to climate mitigation by adopting easy-to-access farming methods like better nitrogen management, intermittent irrigation, and strip tillage, study shows.
La Agricultura de ConservaciĆ³n, una oportunidad para afrontar los retos presentes y futuros de la agricultura
Source: AgroinformaciĆ³n (22 Jun 2021)
At the 8th World Congress on Conservation Agriculture, Martin Kropff argued that “agriculture cannot take a toll on the environment”, praising conservation agriculture for its contribution to building resilience to drought.
Hybrid seed production and marketing advances
Fostering private sector engagement to develop and scale locally-produced hybrids seeds in Nepal.
Improve rural womenās financial access to help solve hunger
Gender equity is one of the best solutions for hunger. Why? The numbers speak for themselves.