Sustainable agrifood systems
Transforming Smallholder Food Systems in the Eastern Gangetic Plains (Rupantar)
Capacity developmentAccelerating Impacts of CGIAR Climate Research for Africa (AICCRA)
Climate adaptation and mitigationWheat versus heat
Climate adaptation and mitigationUrgent action is required to mitigate effects of temperature extremes in South Asia, which threaten wheat production and human health.
MARPLE reaches South Asia
Capacity developmentNepali researchers get trained on rapid diagnostics tool and get ready to monitor yellow rust in the 2022/23 wheat season.
CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
Climate adaptation and mitigationThe new AgriLAC Resiliente Initiative will increase resilience, ecosystem services and the competitiveness of agrifood innovation systems in the region.
Q&A: Regenerative agriculture for soil health
Environmental health and biodiversityFarming system harnesses the power of biology to rebuild soil organic matter, diversify crop systems, and improve water retention and nutrient uptake.
New CGIAR Initiative to catalyze resilient agrifood systems in eastern and southern Africa
Climate adaptation and mitigationThe Ukama Ustawi Initiative will help millions of vulnerable smallholders in 12 countries transition from maize-mixed systems to sustainably intensified, diversified, and de-risked agrifood systems.
New publications: Caste-gender intersectionalities in wheat-growing communities in Madhya Pradesh, India
Gender equality, youth and social inclusionStudy reveals gaps and interactions between caste, gender and agricultural decision-making.
Inspired by ‘enemy of world hunger’ Rajaram, national and global institutions and research centers strengthen their commitment to food security
Capacity developmentMexican authorities and international researchers pay tribute to World Food Prize Laureate and former wheat scientist Sanjaya Rajaram at the CIMMYT experimental station in Toluca named after him.
A new seed policy ushers in a new era of hybrid seed business in Nepal
Capacity developmentSource: Agrilinks (26 Apr 2022)
A change in policy by the Nepalese government in February 2022 opens up space for private seed companies to be involved in seed variety development, evaluation and distribution to farmers.
Turning data swamps into data lakes
Gender equality, youth and social inclusionNew metadata schema will make it easier for scientists to find and reuse open-access data.
Experts analyze the impact of the Russia-Ukraine war on global food and energy systems
Nutrition, health and food securityCIMMYT director general urges stronger international cooperation to buffer the shock in food-insecure countries and drive a shift to resilience.
Our food system isn’t ready for the climate crisis
Environmental health and biodiversitySource: The Guardian (14 Apr 2022)
“We’ll never get back all the diversity we had before, but the diversity we need is out there,” says Matthew Reynolds, head of wheat physiology at CIMMYT.