Maize
CIMMYT drought tolerant maize: A key innovation for millions of farmers, says FAO
Drought-tolerant (DT) maize was among 20 success stories featured at International Symposium on Agricultural Innovation for Family Farmers.
Let’s make hunger history
Winner of the 2018 MAIZE-Asia Youth Innovators Award in the category of “Change Agent” shares her thoughts on tackling hunger.
CIMMYT laments the passing of Theodore Assimwe, Rwandan research pillar
He was a pillar of the Rwanda Agriculture Board (RAB), with a well-recognized research track record in maize, cassava, and sweet potato.
International research-for-development coalition against fall armyworm, the not-so-nice, very hungry caterpillar
To feed the world, take the science to the farmer
Experts discuss agricultural research and food security at the 2018 Borlaug Dialogue.
Fall armyworm on the agenda at the 2018 Borlaug Dialogue
Experts explained the spread of the pest and presented science-based solutions to fight it.
Cobs & Spikes podcast: Blue maize opportunities for Mexican farmers
Find out how CIMMYT researchers are helping Mexican farmers tap into emerging markets for blue maize.
Reflections on the global impact of biofortification
There are now 290 new varieties of 12 biofortified crops – including maize, wheat and potatoes – being grown in 60 countries, reaching an estimated 10 million farming households.
Experts at Asian Maize Conference express concern over growing incidence of fall armyworm
The Asian Maize Conference and expert consultation on “Maize for Food, Feed, Nutrition, and Environmental Security” was held in Ludhiana, Punjab, last week.
Better together: Partnership around zinc maize improves nutrition in Guatemala
CIMMYT, HarvestPlus and Semilla Nueva are working together to reduce the country’s levels of malnutrition, through the development and deployment of the world’s first biofortified zinc-enriched maize.