Maize
Kenyan maize farmers set to benefit from development of improved varieties
Climate adaptation and mitigation
Source: News Ghana (13 Sep 2019)
CIMMYT has developed a variety of seeds to meet the varied needs of Kenyan farmers.
Seed production innovations, conservation agriculture and partnerships are key for Africa’s food security
Nutrition, health and food security
Partner field days in Kenya presented sustainable solutions to crop threats and innovations in seed and agronomy.
Ethiopian maize breeders will directly apply knowledge gained from training
Capacity development
STMA project training focused on latest developments in maize research and data collection.
Embracing change: How family farmers can face the future
Nutrition, health and food security
CABI’s CEO Trevor Nicholls and CIMMYT’s Director General Martin Kropff analyze the challenges and opportunities for family farmers in the next decade.
Digitalizing African agriculture: paving the way to Africa’s progress through transforming the agriculture sector
Innovations
AGRF 2019 discussed digital transformation as key driver of sustainable food systems in Africa.
CIMMYT and Indonesia’s agricultural research agency renew collaboration
Capacity development
The Indonesian Agency for Agricultural Research and Development (IAARD) signed a memorandum of understanding with CIMMYT to reaffirm their research partnership for maize and wheat improvement.
CIMMYT research at the forefront of the digital revolution in African agriculture
Innovations
New leaflet highlights digital innovations for Africa as researchers share insights at the African Green Revolution Forum 2019.
African leaders rely on science and technology to improve food security
Innovations
At the Africa Food Security Leadership Dialogue in Rwanda, experts and policymakers analyzed ways to address the continent’s food security crisis in the face of climate change.
Breaking Ground: Anani Bruce guards Africa’s maize harvest from insect pests
Innovations
CIMMYT entomologist strengthens native resistance in maize against fall armyworm and equips farmers with pest control measures.
Nepal’s seed sector partners join forces to realize the National Seed Vision 2013-2025
Nutrition, health and food security
Halfway into Nepal’s 12-year plan to boost seed systems, partners review progress and plan the best way to meet targets.
CRP Maize Annual Report 2018
Nutrition, health and food security
In 2018, MAIZE delivered development outcomes and impacts through varietal release, scale-up, delivery and adoption of climate-resilient and nutritionally enriched maize varieties.
‘Truly novel’: ProMaíz Nativo creates on-pack logo for native Mexican corn
Source: FoodNavigator-LATAM (5 Aug 2019)
CIMMYT played a key role in facilitating the formation of this association promoting maize biodiversity.
New CIMMYT pre-commercial hybrids available from Asia maize breeding programs
Nutrition, health and food security
CIMMYT is offering a new set of improved maize hybrids to partners in South and South East Asia and similar agro-ecological zones, to scale up production for farmers in these areas.
New manual provides quantitative approach to drought stress phenotyping
Innovations
The manual covers field site selection, effects of weather, crop management and other factors to standardize the required intensity, timing and uniformity of imposed drought stress during field trials.
What farmers want
Innovations
In demonstration plots in Kenya, smallholder farmers evaluate and rank maize varieties according to their preferred traits — a feedback that is crucial to CIMMYT’s maize breeding work.