Maize
New endeavor fast-tracks the power of crop diversity for climate resilience
Climate adaptation and mitigation
Researchers will source useful gene variations from CGIAR genebanks to develop climate-smart crops.
Being the change you wanted to see as a young girl
Capacity development
Agricultural scientist Madhulika Singh shares her experience as the first woman in STEM in her family and in her society in Bihar, India.
CRP Maize Annual Report 2021
Innovations
The legacy of this international collaboration in maize research sealed in the program’s final report.
Supporting the growth of local maize seed industries: Lessons from Mexico
Capacity development
Small local seed businesses are considered key to getting new maize hybrids into farmers’ hands and, ultimately, to meeting global food security goals. MasAgro, a partnership between CIMMYT and Mexico’s Department of Agriculture, offers key insights into what has worked and some major challenges that remain.
Plant breeding innovations
Climate adaptation and mitigation
Over millennia, natural selection and humans have systematically adapted the plant species that provide food and other vital products, changing their physical and genetic makeup for enhanced productivity, nutrition and resilience. Plant breeders apply science to continue improving crop varieties, making them more productive and better adapted to climate extremes, insects, drought and diseases.
New direction in research for advancing gender-responsive maize breeding
Capacity development
Research on gender and maize looks to move beyond trait preferences at seed demand more broadly.
New research highlights opportunities to deepen engagement with private sector for increasing impact from cereal breeding
Capacity development
Contributions reflect the breadth of perspectives and expertise within CGIAR and beyond, calling for more demand-oriented variety development and seed delivery.
New CIMMYT maize hybrids available from Eastern Africa Breeding Program
Innovations
CIMMYT is offering a new set of improved maize hybrids to partners, to scale up production for farmers in the region.
Agricultural research fights global food shocks
Nutrition, health and food security
Source: Newsweek (30 Dec 2021)
The best protection is actually reducing food system risks by building food system resilience against shocks.
High-yielding staple crops improve health and prosperity in developing countries
Nutrition, health and food security
New research uncovers long-term impacts of Green Revolution era productivity, points out lessons for today.
State-of-the-art maize doubled haploid facility inaugurated in India
Innovations
The facility will offer maize doubled haploid production services to public and private sector partners in South Asia.
Mexico’s seed producers honor CIMMYT work to breed and spread high-yield maize
Nutrition, health and food security
Seed producers association lauds the research and development support behind productive, resilient maize varieties and hybrids grown on more than one million hectares in Mexico.
A decade of world-leading maize and wheat research
Capacity development
Legacy websites and photo exhibition mark the closing of the CGIAR Research Programs on Maize and Wheat, and their impact on sustainable agricultural development.
CIMMYT scientists recognized for impact
Capacity development
Researchers listed among world’s most influential scholars, based on citations.