SystemDev
How Training Farmers to Produce Improved Seeds helps Mitigating Food Insecurity in the Conflict-Ridden Sudan
Capacity developmentWorking with partners, CIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program empowers farmers and herders to reduce the need for humanitarian assistance even in conflict-affected Sudan
Bridging research and policy: how CIMMYT’s science shapes practice in South Asia
Climate adaptation and mitigationTo truly make a difference, research must speak the language of policy. CIMMYT scientists in Bangladesh ensure their work translates into practical solutions for agrifood systems
African, Chinese stakeholders convene in Kenya amid call to transform food systems
InnovationsSource: Xinhuanet ()
China and Africa’s leaders gathered in Nairobi to explore innovative strategies for transforming agrifood systems at the Africa-China-CIMMYT Science Forum.
Potential for independent performance information to shape farmers’ seed choice for hybrid maize: Insights from Kenya
Climate adaptation and mitigationCIMMYT uses innovative survey technique to quantify how farmers seed purchases can be influenced by information on product performance
Helping farmers access waterlogged agricultural lands amid prevailing food insecurity in Sudan
Environmental health and biodiversityCIMMYT’s Sustainable Agrifood Systems Approach for Sudan (SASAS) program works to ensure that farmers have access to rich agricultural lands to cultivate their main staple and cash crops and enhance food production amid escalating conflict and prevailing food insecurity.
Helping Colombia’s smallholder farmers to leverage and preserve maize diversity
Climate adaptation and mitigationTo enhance the food security of Colombian smallholder farmers, a group of CIMMYT specialists and local organizations are studying maize value chains in various regions of the country to establish effective strategies for the conservation and production of native maize, particularly to link farmers with niche markets
Eight-year study in India by CGIAR and ICAR scientists suggests adoption of Conservation Agriculture can boost yields and manage an increasing carbon footprint
Climate adaptation and mitigationAgronomists, social scientists, and climate experts study the advantages of integrating Conservation Agriculture into a wide range of cropping systems practiced in the Western Indo-Gangetic Plains.
Enhancing the resilience of our farmers and our food systems: global collaboration at DialogueNEXT
Capacity developmentCIMMYT and the World Food Prize Foundation co-organized DialogueNEXT—Seeds of strength: Nurturing farmer resilience, held at CIMMYT headquarters in Mexico from 10 to 11 July 2024. The event brought together scientists, agribusiness leaders, farmers, and policymakers from over 200 organizations and 55 nations, to help shape global collaboration and strategies for sustainably producing nutritious food for all, within planetary boundaries.
Unlocking Zambia’s maize potential through crop diversity
Environmental health and biodiversityCIMMYT and ZARI trial different methods to increase maize productivity.
Mars delivers record carbon emissions reduction
Climate adaptation and mitigationCIMMYT collaborates with Mars to promote regenerative agriculture and climate-smart practices, enhancing farm resilience and reducing greenhouse gas emissions in Mexico
There’s an increasing interest for hubs in Mexico
Capacity developmentUnder the umbrella of CGIAR’s initiative in Excellence in Agronomy, worldwide experts are coming to Mexico to learn more about the hubs’ methodology and how its scientific results are reaching farmers.
Climate Change And Growing Global Population Affects Food Security; Africa Most Affected Continent
Climate adaptation and mitigationSource: Nature World News ()