Results for "Colombia"
UN-sponsored report acknowledges CIMMYT’s use of data and technologies to promote...
CIMMYT’s work featured on the Counting on the World to Act...
XXIII Reunión Latinoamericana del Maíz y IV Congreso de Semillas
Un espacio para intercambiar experiencias y perspectivas sobre agricultura sostenible, cambio...
Cornell University appoints Bram Govaerts as Andrew D. White Professor-at-Large
This distinction acknowledges work that has had great international impact in...
Call for Nominees for the 2019 Maize Youth Innovators Awards –...
Open to young women and men under 35 who are implementing...
Best of 2018: Editors’ picks
In 2018, we published more than 200 stories related to maize...
First zinc-enriched maize in Guatemala to combat malnutrition
Farmers expressed interest in the varieties due to their high yield...
Global maize experts discuss biofortification for nutrition and health
At the 2018 Latin American Cereals Conference (LACC), researchers discussed hidden...
Global grain research and food industry experts meet to address rising...
Malnutrition is rising again and becoming more complex, according to the...
Breaking Ground: AbduRahman Beshir is revitalizing Pakistan’s maize sector
AbduRahman Beshir and his team are developing climate-resilient, biofortified and biotic...
Pakistan releases first quality protein maize varieties
Pakistan is releasing quality protein maize for commercial consumption, which could...
Private sector seed distribution vital for food security, World Food Prize...
Public-private collaborations can deliver improved seeds to smallholder farmers faster, speeding...