Results for "Colombia"
Cornell University appoints Bram Govaerts as Andrew D. White Professor-at-Large
This distinction acknowledges work that has had great international impact in...
Capacity developmentCall for Nominees for the 2019 Maize Youth Innovators Awards –...
Open to young women and men under 35 who are implementing...
Gender equality, youth and social inclusion, Innovations,Best of 2018: Editors’ picks
In 2018, we published more than 200 stories related to maize...
Capacity development, Climate adaptation and mitigation,First zinc-enriched maize in Guatemala to combat malnutrition
Farmers expressed interest in the varieties due to their high yield...
Nutrition, health and food securityGlobal maize experts discuss biofortification for nutrition and health
At the 2018 Latin American Cereals Conference (LACC), researchers discussed hidden...
Nutrition, health and food securityGlobal grain research and food industry experts meet to address rising...
Malnutrition is rising again and becoming more complex, according to the...
Nutrition, health and food securityBreaking Ground: AbduRahman Beshir is revitalizing Pakistan’s maize sector
AbduRahman Beshir and his team are developing climate-resilient, biofortified and biotic...
Nutrition, health and food securityPakistan releases first quality protein maize varieties
Pakistan is releasing quality protein maize for commercial consumption, which could...
Nutrition, health and food securityPrivate sector seed distribution vital for food security, World Food Prize...
Public-private collaborations can deliver improved seeds to smallholder farmers faster, speeding...
InnovationsFrom A to Z: Developing nutritious maize and wheat at CIMMYT...
Over the past 50 years, various research activities have been undertaken...
Climate adaptation and mitigation, Nutrition, health and food securityNew varieties reignite maize production in Pakistan
New maize varieties have the potential to increase production, enhance nutrition...
Nutrition, health and food security