Global
Taking Aim Against the Dire Threat of Fall Army Worm
Environmental health and biodiversitySource: The Farming Forum (30 Dec 2022)
Latest progress on fall armyworm prevention and protection show signs of success for smallholders.
Mexico Agriculture: Thrive on the Shift from Efficiency to Resiliency
Climate adaptation and mitigationSource: AgNews (29 Dec 2022)
CIMMYT Director General Bram Govaerts looks at challenges facing Mexican and global agricultural systems.
The importance of germplasm in protecting nature
Climate adaptation and mitigationAt COP15, CIMMYT scientists highlighted the significance of DSI in conserving, exploring, and utilizing biodiversity as part of efforts to sustainably nourish the global population in a nature positive manner.
Inspiring future generations of scientists
Climate adaptation and mitigationThe Global Food Security Forum for Young Scientists, hosted at Huazhong Agricultural University in China and virtually around the world, highlights cutting-edge agricultural research.
Using ENM principles to preserve soil health
Environmental health and biodiversityScientists recommend alternative methods for preventing soil degradation that can contribute towards attaining food security.
CIMMYT crop scientist shares strategies for decolonization
Gender equality, youth and social inclusionSieglinde Snapp has contributed her approaches to improving inclusivity in the biosciences.
Food systems that work for people and the environment
Climate adaptation and mitigationClimate change requires us to think differently about protecting nature while ensuring food security is a reality for all.
Plant breeding must adapt to climate change, finds study
Climate adaptation and mitigationThe goals for breeding new crops have been changed by the rising demands for climate-ready crops, originating from the urgent need to adapt to climate change.
CIMMYT scientists rank in top 1% of highly cited papers
InnovationsJill Cairns, José Crossa and Matthew Reynolds named as Highly Cited Researchers (HCR) in Clarivate’s 2022 Analysis.
CIMMYT at COP27
Climate adaptation and mitigationCatch up on presentations from CIMMYT scientists and researchers at COP27, held between November 6-18.
Study explores how to reduce GHG emissions while supporting food security through nitrogen management
Climate adaptation and mitigationResponses of yields and Nâ‚‚O emissions to N inputs could be used to design appropriate N management strategies for addressing the dual challenge of food insecurity and climate crisis.
Decolonization should extend to collaborations, authorship and co-creation of knowledge
Gender equality, youth and social inclusionSource: Nature (22 Nov 2022)
Sieglinde Snapp identifies opportunities for improving inclusivity in the biosciences.
Analyzing 25 years of maize supply and demand in the Global South
Nutrition, health and food securityAfter first being cultivated more than 9,000 years ago, research shows that maize not only plays an essential role in global agrifood systems today but has a strongly increasing demand.
Sustainability, quality concerns take center stage at Cereals & Grains 22
Climate adaptation and mitigationSource: Baking Business (16 Nov 2022)
At Cereals & Grains 22, Bram Govaerts, Director General of CIMMYT, explains the activity needed to adapt agriculture to the impact of climate change.
Govaerts delivers keynote speech to Cereals and Grains 22
Climate adaptation and mitigationExploring research-based solutions for the effects of climate change and food system shocks on smallholder farmers and global agrifood systems.