Asia

As a fast growing region with increasing challenges for smallholder farmers, Asia is a key target region for CIMMYT. CIMMYT’s work stretches from Central Asia to southern China and incorporates system-wide approaches to improve wheat and maize productivity and deliver quality seed to areas with high rates of child malnutrition. Activities involve national and regional local organizations to facilitate greater adoption of new technologies by farmers and benefit from close partnerships with farmer associations and agricultural extension agents.

Features

tag icon Nutrition, health and food security

AbduRahman Beshir and his team are developing climate-resilient, biofortified and biotic stress-tolerant maize to enhance the maize seed sector.

Publications

tag icon Nutrition, health and food security

In northwestern India, growing maize is being advocated as an alternative to rice to address resource degradation challenges such as declining water tables and climate change induced variability in rainfall and temperature.

Features

tag icon Innovations

Balwinder Singh uses crop simulation models to help smallholder farmers in South Asia prepare for future climates and unexpected challenges.

News

tag icon Capacity development

Four Nepalese seed companies are showing signs of significant growth, with seed sales increasing nearly 60 percent since 2014.

News

tag icon Innovations

A delegation of USAID representatives recently visited southern Bangladesh to learn about sustainable agriculture activities in the area and emerging challenges to wheat production.

News

tag icon Climate adaptation and mitigation

With appropriate funding, maize yields can continue to increase in extreme heat and drought conditions, scientists say.

Features

tag icon Climate adaptation and mitigation

David Guerena recently joined CIMMYT as soil scientist-systems agronomist, he leads soils/nutrient management activities in Nepal.

Publications

tag icon Nutrition, health and food security

WhileGM foods continue to be a topic of debate in much of the developed world, few studies have focused on consumers’ acceptance of GM food in developing countries.

News

tag icon Capacity development

In celebration of International Women’s Day, 150 women from villages across Haryana and Bihar, India joined to celebrate the adoption of climate-smart agriculture in their communities.

News

tag icon Innovations

Most current food security projections show that staple crop production must double by 2050 to keep up with global need, which will continue to expand.

Features

tag icon Capacity development

Akhter Ali always knew he wanted to have an impact on the livelihoods of farmers in Pakistan.

Features

tag icon Gender equality, youth and social inclusion

Small-scale mechanization is becoming more important on farms in Nepal as young people, particularly men, migrate away from rural areas in large numbers.

Features

tag icon Innovations

Xuecai Zhang wants to merge traditional maize breeding methods with new software and other tools to help improve farmers’ yields faster than ever.

News

tag icon Nutrition, health and food security

A scientist who has advanced the development of nutrient-rich wheat varieties with higher yield potential, disease resistance and improved traits wins Young Scientist Award for Agriculture.

News

tag icon Nutrition, health and food security

Pakistan is releasing quality protein maize for commercial consumption, which could help boost nutrition across the country where nearly half of all children are chronically malnourished.