Americas
CIMMYT has several offices in the Americas, including global headquarters in Mexico and a regional office in Colombia. Activities are supported by an additional 140 hectares of stations in diverse agro-ecological zones of Mexico. CIMMYT’s genebank in Mexico stores 27,000 maize and 170,000 wheat seed collections – key to preserving the crop genetic diversity of the region. CIMMYT projects range from developing nutritionally enhanced maize to mapping regional climate change hot spots in Central America. The comprehensive MasAgro project aims to increase wheat production in Mexico by 9 million tons and maize production by 350,000 tons by 2030. CIMMYT promotes regional collaboration and facilitates capacity building for scientists, researchers and technicians.
New mobile technology to help farmers improve yields and stabilize incomes
The COMPASS smartphone phone app uses data from farmers and from satellites to provide precise crop management advice.
First steps taken to unify breeding software
Experts work together at hackathon to develop Enterprise Breeding System that can serve CGIAR organizations and national agricultural research programs.
Can Wheat Save the World?
Source: Seed World (19 Nov 2019)
While food production must rise order to feed a growing population and reduce greenhouse gas emissions, wheat can play a big role in this process.
CIMMYT wheat scientists receive top honors from US agricultural scientists
Hans-Joachim Braun and Alexey Morgunov receive awards and fellowships at annual meeting of crop science peers.
Closing the yield gap: Why localized analysis matters
The effect of factors limiting production differs across regions, researchers observe.
Thomas Payne honored at gathering of crop science peers
Head of CIMMYT Wheat Germplasm Bank receives Frank N. Meyer Medal for contributions to germplasm collection, conservation and use.
Vietnam strengthens ties with CIMMYT
Visit to CIMMYT headquarters reaffirms research collaboration.
Breaking Ground: Velu Govindan is mainstreaming zinc to combat hidden hunger
CIMMYT wheat breeder supports smallholder farmers without access to a diversified diet by improving nutritional quality in wheat.
Climate, nutrition and security challenges require global food system transformation
The 2019 Borlaug Dialogue explored solutions to feed the planet sustainably in the face of conflict and climate change.
Kellogg supplies Mexican corn with sustainable planting
Source: Milenio (21 Oct 2019)
MasAgro is supporting conservation agriculture and the sustainable production of maize in Mexico.
Mexico’s agriculture secretary calls for an integrated approach to reach the Sustainable Development Goals
Villalobos highlights the importance of improving food systems and agriculture to fight violence and forced migration.
Blue maize is all the rage, but are consumers willing to pay?
Study gives insight into Mexican consumers’ preferences and demand for blue maize tortillas.
The man who fed the world
BBC radio show Witness History focuses on the life and work of Norman Borlaug.
2019 World Food Prize recognizes the impact of bringing improved seeds to Africa, Asia and Latin America
The work of laureate Simon N. Groot has helped smallholder farmers to enhance vegetable production and has improved the diets of millions.
Highlighting innovation in Latin American maize agri-food systems
Maize experts, as well as scientists from other key crops, from around the world came together to discuss these challenges and how to solve them at the 23rd Latin American Maize Reunion and 4th Seed Congress, held October 7-10 in Monteria, Colombia.