Women’s participation in science remains low, yet their inclusion is critical to developing innovative solutions in critical areas such as food security. The story of María Luisa Cabrera Soto shows how perseverance can open doors and change the future of agriculture and nutrition

Mexico is driving agricultural transformation by integrating sustainable practices such as regenerative agriculture, agroecology, integrated fertility and efficient mechanization. Through the Hub model developed by CIMMYT, it promotes innovation, food security and the well-being of producers

To enhance the food security of Colombian smallholder farmers, a group of CIMMYT specialists and local organizations are studying maize value chains in various regions of the country to establish effective strategies for the conservation and production of native maize, particularly to link farmers with niche markets

Under the umbrella of CGIAR’s initiative in Excellence in Agronomy, worldwide experts are coming to Mexico to learn more about the hubs’ methodology and how its scientific results are reaching farmers.

The active participation of rural women in agricultural development has been a fundamental element in promoting sustainable transformation in communities in southeast Mexico, Guatemala, and Honduras.

Leaders from the CGIAR Initiative: Excellence in Agronomy visit Mexico to learn how the hubs driven by CIMMYT and collaborators have positive impacts on farming communities.