Zimbabwe
For more information, contact CIMMYT’s Zimbabwe office.
Target for 10 million more climate-smart farmers in southern Africa amid rising cost of El Niño
Climate adaptation and mitigation
Research centers, development agencies and governments must work together to respond to climate predictions before food crises develop, say two CIMMYT scientists.
Drought- and heat-tolerant maize tackles climate change in southern Africa
Climate adaptation and mitigation
CIMMYT’s drought-tolerant varieties have been delivered to three million farmers across Africa.
Promoting drought tolerant maize seed in southern Africa
Nutrition, health and food security
CIMMYT held seed fairs in Zimbabwe to promote the sharing of information and knowledge about new seed options for farmers.
Growing more with less: Improving productivity, resilience and sustainability in Africa
Climate adaptation and mitigation
Sustainable intensification is helping farmers in Sub-Saharan Africa become more productive, while adapting to and mitigating climate change.
Biofortification to fight “hidden hunger” in Zimbabwe
Nutrition, health and food security
The goal of completely eradicating vitamin A deficiency – mainly in Africa and Southeast Asia – remains a big challenge.
New high-yielding maize aids smallholder farmers, helps hungry in drought-hit Africa
Climate adaptation and mitigation
Bigger and healthier maize is helping counter the effects of severe drought caused by the warming effects of an El Nino weather system.
Are cows the next development boom for smallholder farmers?
Capacity development
Smallholder livestock farmers in Zimbabwe are rapidly increasing profits thanks to a pivot to new sustainable agriculture initiatives.
Building a sustainable future: A history of conservation agriculture in southern Africa
Capacity development
Since 2004, conservation agriculture has helped farmers in southern Africa maintain and boost yields, protect the environment and increase profits.
From A to Z: Developing nutritious maize and wheat at CIMMYT for 50 years
Climate adaptation and mitigation
Over the past 50 years, various research activities have been undertaken to boost protein quality and micronutrient levels in maize and wheat to help improve nutrition in poor communities.
African ambassadors to Zimbabwe support improved agriculture technologies
Nutrition, health and food security
Several African nation ambassadors to Zimbabwe pledged to step up support for improved agriculture technologies.
Harnessing maize biodiversity for food security, improved livelihoods in Africa
Capacity development
Diverse, stress tolerant maize varieties are benefiting smallholders throughout sub-Saharan Africa.
SIMLESA meeting reveals many successes, gears up for phase II
Nutrition, health and food security
SIMLESA discusses progress, achievements, and ways forward through 2018 at annual meeting.
CIMMYT kicks off 50th anniversary celebrations in southern Africa
Climate adaptation and mitigation
CIMMYT’s Southern Africa regional office celebrated 50 years of agriculture research for development in Harare, Zimbabwe.
Millions of smallholders in Africa benefit from climate resilient drought-tolerant maize
Climate adaptation and mitigation
At least 40 million smallholder farmers in sub-Saharan Africa are profiting from more than 200 new drought-tolerant varieties of maize.
Amidst intense drought, investment in scientific research is key
Climate adaptation and mitigation
El Niño drought-related stress is triggering hunger and food insecurity. Investment in scientific research is key to combating such events.