Tanzania
Of maize farmers, coming calves, waxing oxen, and comely camels
Capacity development
The gospel of ngamia. When despite drought, maize becomes a ‘source’ of farm labor and protein, with surplus sold to purchase a calf: “I got so much harvest, and yet I planted this seed very late, and with no fertilizer.”
Zimbabwe and CIMMYT to establish maize lethal necrosis quarantine facility
Nutrition, health and food security
Government of Zimbabwe and CIMMYT to establish maize lethal necrosis quarantine facility at Mazowe
Nutrition, health and food security
A modern quarantine facility will be set up in Zimbabwe to safely import materials and proactively breed for resistance against MLN.
Maize that packs a punch in face of adversity: unveiling new branded varieties for Africa
Climate adaptation and mitigation
“In Mozambique, you cannot talk about food security without talking about maize”
Nutrition, health and food security
MLN diagnostics and management in Africa through multi-institutional synergies
Nutrition, health and food security
USAID Approves USD 17.8 Million Grant for a New Project to Support Seed Scaling in Eastern and Southern Africa
Climate adaptation and mitigation
DTMA launches new project to improve seed scaling in Eastern Africa
Climate adaptation and mitigation
Born out of the Drought Tolerant Maize for Africa (DTMA) Initiative and other CIMMYT-Africa maize projects, the Drought Tolerant Maize for Africa Seed Scaling (DTMASS) project will improve the demand for and availability of high-quality, affordable, certified seed of drought-tolerant maize varieties for small-scale farmers across eastern and southern Africa.
Improved maize to boost yields in nitrogen-starved African soils
Climate adaptation and mitigation
Sub-Saharan African farmers typically apply less than 20 kilograms of fertilizer per hectare of cropland — far less than their peers in any other region of the world. In 2014, partners in the Improved Maize for African Soils (IMAS) project developed 41 Africa-adapted maize varieties that respond better to low amounts of nitrogen fertilizer and are up for release in nine African countries through 24 seed companies.
CIMMYT prepares to launch second phase of SIMLESA in Kenya and Tanzania
Innovations
Representatives from the Australian Center for International Agricultural Research (ACIAR), Queensland Alliance for Agricultural and Food Innovation (QAAFI), the International Center for Tropical Agriculture (CIAT), the national agricultural research systems (NARS) of Kenya and Tanzania, and CIMMYT scientists from Ethiopia, Kenya and Zimbabwe met between 14-17 October in Arusha, Tanzania, to finalize activities to meet the objectives of the second phase of CIMMYT’s Sustainable Intensification of Maize-Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA) project.
Partnering with seed companies to disseminate fertilizer-friendly maize seed in East Africa
Nutrition, health and food security