Africa

CIMMYT’s work in Africa helps farmers access new maize and wheat systems-based technologies, information and markets, raising incomes and enhancing crop resilience to drought and climate change. CIMMYT sets priorities in consultation with ministries of agriculture, seed companies, farming communities and other stakeholders in the maize and wheat value chains. Our activities in Africa are wide ranging and include: breeding maize for drought tolerance and low-fertility soils, and for resistance to insect pests, foliar diseases and parasitic weeds; sustainably intensifying production in maize- and wheat-based systems; and investigating opportunities to reduce micronutrient and protein malnutrition among women and young children.

Videos

Over 230,000 farmers have adopted sustainable intensification technologies and the project has helped nurture future scientists.

Features

tag icon Gender equality, youth and social inclusion
Podcasts

tag icon Nutrition, health and food security

We talk to the recipient of the World Food Prize 2018 Norman Borlaug Award for Field Research and Application. Rouse is being recognized for his work on Ug99.

Blogs

tag icon Innovations

CIMMYT has been researching the use of mobile apps to provide site-specific agronomic advice to farmers.

Features

tag icon Climate adaptation and mitigation

Ten farmers in a hot and dry area of Zimbabwe trial intercropping legumes and green manure cover crops alongside their maize, to assess their impact on soil fertility.

tag icon Innovations

We have seen an increased use of improved seed, appropriate technologies and agricultural machinery, all adapted to the specific needs of African farmers. It’s time to take this progress even further.

tag icon Nutrition, health and food security

CIMMYT’s director general Martin Kropff met with the president of Zimbabwe, Emmerson Mnangagwa.