Africa
CIMMYT’s work in Africa helps farmers access new maize and wheat systems-based technologies, information and markets, raising incomes and enhancing crop resilience to drought and climate change. CIMMYT sets priorities in consultation with ministries of agriculture, seed companies, farming communities and other stakeholders in the maize and wheat value chains. Our activities in Africa are wide ranging and include: breeding maize for drought tolerance and low-fertility soils, and for resistance to insect pests, foliar diseases and parasitic weeds; sustainably intensifying production in maize- and wheat-based systems; and investigating opportunities to reduce micronutrient and protein malnutrition among women and young children.
Five strides forward for CGIAR crop breeding resources and services
Nutrition, health and food security
One CGIAR’s Breeding Resource Initiative is moving forward on an array of shared services, capacity development programs and technical support.
Digital Press Briefing with U.S. Special Envoy for Global Food Security Dr. Cary Fowler, and USAID Global Food Crisis Coordinator Dina Esposito
Nutrition, health and food security
Source: U.S. Department of State (19 Jan 2023)
Cary Fowler and Dina Esposito highlight CIMMYT’s work in southern Africa to address food insecurity.
In maize research, farmers’ priorities are our priorities
Climate adaptation and mitigation
New CIMMYT research sheds light on farmer maize preferences in Ethiopia and western Kenya.
Farmers in Zimbabwe embrace agroecology
Capacity development
In the Mbire and Murehwa districts of Zimbabwe, smallholder farmers are being introduced to agroecology interventions as part of a CGIAR Initiative.
For women in Ivory Coast, processing cassava no longer has to be a grind
Innovations
Mechanical grinders and presses are transforming cassava production in Ivory Coast and empowering women.
Seven new CIMMYT maize hybrids available from Southern Africa Breeding Program
Innovations
CIMMYT is happy to announce seven new, improved tropical maize hybrids that are now available for uptake by public and private sector partners.