Ethiopia

For more information, contact CIMMYT’s Ethiopia office.

Features

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A new project in Ethiopia aims to improve the livelihoods of wheat farmers by encouraging the development and multiplication of high-yielding, rust-resistant bread and durum wheat varieties.

Features

tag icon Nutrition, health and food security

Across Ethiopia, farmers bring a different dimension to the age-old tradition of naming children in symbolic and meaningful ways, by assigning a human name to Quality Protein Maize (QPM) that reflects its importance. In some parts of Oromia region, QPM is known as Gabissa, meaning builder, because it is believed to build bodies and make people strong. In the Amhara region, it is known as ‘Almi Bekolo’ or ‘Gembi bekolo, both names meaning building the body. QPM has gained its fame across Ethiopia, as an affordable and viable option to alleviate protein malnutrition and reduce animal feed costs thanks to the CIMMYT’s Nutritious Maize for Ethiopia (NuME) project and many national partners.

tag icon Gender equality, youth and social inclusion

Paula had an exceptionally sharp, analytical mind and a deep understanding of how change can empower men and women to give them a better chance to influence their own lives and choose their own path.

Features

tag icon Gender equality, youth and social inclusion

Gender and development specialist Paula Kantor had a deep understanding of how change can empower men and women to give them greater control over their own lives.

Blogs

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The controversial debate among researchers about the suitability of conservation agriculture for smallholder farmers in Africa continues while millions face food insecurity and degrading resources.

Features

tag icon Gender equality, youth and social inclusion
News

tag icon Gender equality, youth and social inclusion

CIMMYT is sad to announce the tragic death of our friend and respected colleague, gender and development specialist Paula Kantor.

News

tag icon Capacity development

The Farm Mechanization and Conservation Agriculture for Sustainable Intensification (FACASI) project held its second review and planning meeting, as well as mid-term review, during a five-day event in Hawassa, Ethiopia. This was followed by country site visits by the review team.

News

tag icon Capacity development

Managers of private and public seed companies in Ethiopia have expressed interest to produce and broadly market quality protein maize (QPM) seed, provided that they get technical and other necessary support from the Nutritious Maize for Ethiopia (NuME) project.

News

tag icon Nutrition, health and food security

An irrigation project in Ethiopia uses industrial runoff from a brewery to nourish wheat crops, diverting it from a nearby river and protecting the health of local residents.

News

tag icon Capacity development

A new project in Ethiopia aims to improve the livelihoods of wheat farmers by encouraging the development and multiplication of high-yielding, rust-resistant bread and durum wheat varieties.