World Bank
CIMMYT scientists deliver training to improve agriculture in Uzbekistan
Capacity development
Agricultural scientists from Uzbekistan completed training on genetic resources and gene banks in Türkiye to build research cooperation and enhance agricultural knowledge across the region.
Wheat output in Africa and South Asia will suffer severely from climate change by 2050, modelling study shows
Climate adaptation and mitigation
Crop simulation models predict that climate change will lower global wheat production by 2050 in Africa and South Asia, where food security is already threatened.
High-yielding staple crops improve health and prosperity in developing countries
Nutrition, health and food security
New research uncovers long-term impacts of Green Revolution era productivity, points out lessons for today.
Throwing money at the problem won’t solve world hunger
Nutrition, health and food security
Source: The Washington Post (22 Nov 2021)
Harvard Professor Gabriela Soto Laveaga stresses the importance of tackling hunger as more than a technical problem to be addressed through scientific advancement alone, praising CGIAR for its community-centered approach to food systems amid the climate crisis.
La Agricultura de Conservación, una oportunidad para afrontar los retos presentes y futuros de la agricultura
Capacity development
Source: Agroinformación (22 Jun 2021)
At the 8th World Congress on Conservation Agriculture, Martin Kropff argued that “agriculture cannot take a toll on the environment”, praising conservation agriculture for its contribution to building resilience to drought.
Breaking Ground: Jordan Chamberlin avidly explores the changing landscapes of Africa
Innovations
CIMMYT spatial economist studies how economic behavior varies across diverse geographical contexts, how smallholder farming systems in sub-Saharan Africa are evolving, and the need to revisit agricultural resources and policies accordingly.
New publications: Power, agency and benefits among women and men maize farmers
Gender equality, youth and social inclusion
Income-generating benefits of improved maize varieties hampered by patriarchal gender norms in rural Nigeria.
New publications: From working in the fields to taking control
Gender equality, youth and social inclusion
New study presents a typology of women’s decision-making in wheat in India.
Blast and rust forecast
Climate adaptation and mitigation
New project to deliver wheat disease warnings directly to farmers’ phones in Bangladesh and Nepal.
African leaders rely on science and technology to improve food security
Innovations
At the Africa Food Security Leadership Dialogue in Rwanda, experts and policymakers analyzed ways to address the continent’s food security crisis in the face of climate change.
Research, innovation, partnerships, impact
Innovations
Knowledge share fair highlights CGIAR contributions to the Ethiopian agriculture sector.
Exploring young Africans’ role and engagement in the rural economy
Capacity development
How important is farming relative to non-farm activities for the income of young rural Africans?