United States Agency for International Development (USAID)
The search is on for nontoxic solutions to fall armyworm across Africa
Nutrition, health and food security
Source: Devex (29 Sep 2020)
Farmers in South Sudan using fall armyworm-specific biological control Fawlingen have shown a 63% increase in yield compared to untreated plots.
Wheat blast has made the intercontinental jump to Africa
Nutrition, health and food security
Researchers in Zambia confirm the arrival of this devastating fungal disease to the African continent.
Retrospective quantitative genetic analysis and genomic prediction of global wheat yields
Innovations
A new quantitative genetics study makes a strong case for the yield testing strategies CIMMYT uses in its wheat breeding program.
East Africa partners welcome “new era” in wheat breeding collaboration
Gender equality, youth and social inclusion
Experts from Ethiopia and Kenya join CIMMYT and other partners to renew a long-standing collaboration under the auspices of the new AGG project.
Collaborating to accelerate genetic gains in maize and wheat
Innovations
Tremendous impact is arising from the longstanding cooperation between CIMMYT’s maize and wheat programs and national programs in countries where CIMMYT works.
Development Partners Explore Scaling Up Food Systems Transformation in Africa Post-COVID-19
Innovations
Source: All Africa (10 Sep 2020)
African Green Revolution Forum panel discussed and policies to encourage small and medium-enterprise (SME) growth.
Reaching women with improved maize and wheat
Climate adaptation and mitigation
The new AGG project aims to respond to the climate emergency and gender nexus through gender-intentional product profiles for its improved seed varieties and gender-intentional seed delivery pathways.
Lessons for gender in seed systems
Gender equality, youth and social inclusion
Workshop participants exchange ideas on expanding opportunities for women in the seed sector.
Plan to improve wheat output under works
Nutrition, health and food security
Source: Dawn (6 Aug 2020)
Pakistan and CIMMYT discuss strategy to increase wheat productivity through promotion of high-yielding wheat varieties.
AGG project to ramp up genetic gains in maize for better livelihoods
Nutrition, health and food security
Source: AFRICA Agribusiness (31 Aug 2020)
Project will deliver improved, stress resilient, nutritious seed to smallholders in sub-Saharan Africa and south Asia.
Historic wheat research station poised to host cutting-edge research
Innovations
CIMMYT’s historic Toluca station will host a new rapid generation advancement and speed breeding facility to accelerate genetic gains in wheat.
New project to ramp up genetic gains in maize for better livelihoods
Nutrition, health and food security
Source: The Rwandan (30 Jul 2020)
AGG project will deliver improved, stress resilient, nutritious seed to smallholders in sub-Saharan Africa and south Asia.
Work to develop high yielding Striga tolerant maize seed is bearing fruit
Nutrition, health and food security
An early indication of parental lines with potential to tolerate or resist Striga, is showing “light at the end of the tunnel” for farmers battling the nutrient-sucking monster.
Breaking Ground: Sudha Nair helps bridge gap between maize breeding and genetics
Innovations
CIMMYT scientist applies genomics in maize breeding to achieve higher genetic gains.
“Better, faster, equitable, sustainable” – wheat research community partners join to kick off new breeding project
Nutrition, health and food security
Collaboration, partnership and mutual learning with national partners key focus of new project to accelerate breeding and delivery of improved wheat varieties.
