University of Saskatchewan (USask)
Landmark study generates genomic atlas for global wheat improvement
Innovations
CIMMYT contributes to sequencing genomes of 15 wheat varieties around the world.
Scientist Bekele Abeyo details research in Africa with BBC
Nutrition, health and food security
In an interview for BBC Newsday, Abeyo explained African countries’ potential to boost wheat production, and how CIMMYT is helping.
Top scientists from CGIAR to present latest research at International Wheat Congress in Canada
Innovations
More than 800 global experts will gather in Saskatoon to strategize on ways to meet projected nutritional needs of 60% more people by 2050.
