Jomo Kenyatta University of Agriculture and Technology (JKUAT)
Collaboration across the seed system value chain
Climate adaptation and mitigationStakeholders call for a holistic approach to managing Kenya’s dryland crop seed system for sustainability and food security.
Exploring the potential for scaling nutritious cereal-based foods
Nutrition, health and food securityCIMMYT’s agrifood systems research looks at how to better connect farmers to consumers in a sustainable way, allowing for higher benefits from farming and increased access to nutritious cereal-based food for consumers.