CGIAR
Global malnutrition: Why cereal grains could provide an answer
Nutrition, health and food security
Source: The Conversation (15 Mar 2021)
By changing the way cereals are produced, processed and consumed, it’s possible to harness their benefits to improve diets around the world.
A knowledge revolution
Innovations
CIMMYT researchers present new knowledge management framework for agri-food innovation systems.
Power steering
Gender equality, youth and social inclusion
Women in Bangladesh start successful businesses using power-tiller-operated seeders.
Consider the seed
Environmental health and biodiversity
The second installment in the CGIAR International Year of Plant Health Webinar Series tackles the often-overlooked issue of germplasm health.
Capacitating farmers and development agents through radio
Capacity development
CIMMYT partnered with Ethiopia’s Ministry of Agriculture, Ethiopian Institute of Agricultural Research (EIAR), Climate Change, Agriculture and Food Security (CCAFS)-EA, and Fana Broadcasting Corporate to deliver seasonal and operational agroclimate and COVID-19 advisories for farmers to support farm decisions.
The transformative value of maize
Capacity development
In India’s state of Odisha, maize farming is lifting up the socioeconomic status of women.
Bill Gates highlights CIMMYT’s innovation in latest climate book
Climate adaptation and mitigation
One of CIMMYT and CGIAR’s biggest supporters, he sets out on a virtual book tour to spark collaborative action toward avoiding a climate disaster and calls for innovations in almost everything that we do.
Out with the old, in with the new
Innovations
CIMMYT’s tried and tested approaches in varietal turnover and decades of experience in strengthening maize and wheat seed systems have a lot to contribute to CGIAR’s plan of building robust food systems by 2030.
Groundwater depletion in India could reduce winter cropped acreage significantly in years ahead
Climate adaptation and mitigation
Switch to irrigation canals will not fully compensate for the expected loss of groundwater in Indian agriculture, new study concludes.
Drought-tolerant maize project pioneers a winning strategy for a world facing climate change
Climate adaptation and mitigation
As partners come together as One CGIAR to enact a bold climate-centered strategy, projects like CIMMYT and IITA’s decades-long work on climate-smart maize can help show the way forward.
Remembering the Legacy of Distinguished Wheat Breeder Sanjaya Rajaram
Climate adaptation and mitigation
Source: AgriBusiness Global (23 Feb 2021)
A leader of wheat breeding and later director of CIMMYT’s Global Wheat Program, Sanjaya Rajaram passed away at the age of 78.
Five big steps toward wheat self-sufficiency in Pakistan
Climate adaptation and mitigation
Pakistan’s goal to achieve self-sufficiency in wheat production just became more attainable with the release of five new wheat varieties.
First complete cytological characterization of the 2NvS translocation
Innovations
Study validates importance and uncovers new benefits of crucial wheat genome segment.
Q&A: A decade of improved and climate-smart maize through collaborative research and innovation
Climate adaptation and mitigation
A ten-year partnership led by CIMMYT and IITA tackles climate-induced risks in maize production, developing and deploying new climate-adaptive varieties benefiting over 8 million households in sub-Saharan Africa.
