CGIAR
Breaking Ground: Fatima Camarillo invests in education
Capacity development
Educator and researcher trains partners from around the world in CIMMYT’s unique wheat improvement course.
Mapping the way to lower nitrous oxide emissions
Climate adaptation and mitigation
A new study identifies global emissions and mitigation hotspots ripe for more efficient nitrogen use in maize and wheat production.
A challenge solved
Environmental health and biodiversity
Massive study of breeding lines across environments pinpoints genomic regions associated with yield potential and stress-resilience in bread wheat.
Buying into new seed
Climate adaptation and mitigation
A mock shop helps researchers understand how Kenyan farmers choose maize seed when their preferred varieties are out of stock.
Four questions with CIMMYT’s Maize Genebank Curator
Environmental health and biodiversity
How to preserve and share the genetic biodiversity of maize.
How biodiversity conservation can help manage future pandemics — for plants and for humans
Environmental health and biodiversity
Source: The Counter (21 May 2021)
Dave Hodson discusses why conservation may be the key to our survival.
A conservation conversation
Environmental health and biodiversity
In a Q&A, Thomas Payne reflects on how CIMMYT’s wheat genebank can be a model for maintaining biodiversity in agricultural systems.
MĂ©xico y EU establecen estrategia conjunta a favor de la seguridad alimentaria
Capacity development
Source: El Sol de MĂ©xico (16 May 2021)
Mexico’s Secretariat of Agriculture and Rural Development (SADER) and its counterpart in the United States reached an agreement to promote knowledge sharing and scientific collaboration on agriculture-related issues.
CIMMYT releases 12 new maize lines
Innovations
CIMMYT maize lines CML604A to CML615A are adapted to tropical maize production environments.
Digitization equipment set to accelerate Kenya’s breeding programs
Capacity development
New equipment will speed up and enhance the accuracy of national breeding processes including seed preparation, data collection and inventory management.
Can we create a climate-resistant coffee in time?
Climate adaptation and mitigation
Source: The Guardian (27 Apr 2021)
Matthew Reynolds talked to The Guardian’s Science Weekly podcast about the process of creating climate- and heat-resistant crops.
New zinc-fortified wheat set for global expansion to combat malnutrition
Nutrition, health and food security
Source: Reuters (15 Apr 2021)
Scientists at CIMMYT expect to sharply ramp up new wheat varieties enriched with zinc that can boost the essential mineral for millions of poor people with deficient diets.
Breaking Ground: Natalia Palacios gets the most out of maize
Nutrition, health and food security
From biofortification to cooking techniques, a CIMMYT scientist and her team test how to make this global staple as nutritious as possible.
On-farm nitrogen management practices have global reverberations
Climate adaptation and mitigation
A new meta-study confirms that nitrous oxide emissions can be reduced by boosting nitrogen productivity, crop yield and use of “4Rs.”
World Health Day 2021
Climate adaptation and mitigation
Five CIMMYT solutions for a fairer, healthier world.
