Bill & Melinda Gates Foundation
Tracking improved crop varieties
Environmental health and biodiversity
CIMMYT and EIAR launch working group in Ethiopia to implement IMAGE, a five-year project that will improve seed variety deployment in Africa.
Winner of BGRI Gene Stewardship Award announced
Environmental health and biodiversity
A research team in Mexico has been awarded the BGRI Gene Stewardship Award for their groundbreaking work on wheat breeding.
Cereal Systems Initiative for South Asia (CSISA) project enters Phase 4.0
Capacity development
A renewed three-and-a-half-year commitment in India to strengthen gains made in mainstreaming innovations and agri-extension research in national systems, with emphasis on institutionalizing research delivery systems and cross-learning opportunities.
Biological nitrogen fixation and prospects for ecological intensification in cereal-based cropping systems
Climate adaptation and mitigation
CIMMYT scientists seek alternatives to synthetic nitrogen using biological nitrogen fixation (BNF) in order to reduce a significant driver of climate change.
Conservation agriculture practices revive saline and sodic soils
Environmental health and biodiversity
Evidence suggests conservation agriculture can maintain the sustainability of agri-food systems in regions impaired by soil salinity and sodicity.
Afghan wheat landrace shows promise for rust resistance
Environmental health and biodiversity
Genetic analysis of the Afghan wheat landrace KU3067 reveals resistance to leaf rust and stripe rust, which can be used to develop further disease-resistant wheat varieties.
New CIMMYT maize hybrid available from South Asian Tropical Breeding Program
Innovations
CIMMYT is offering a new improved maize hybrid to partners, to scale up production for farmers in the region.
Earlier wheat planting will boost yields in eastern India
Innovations
Adjusting the sowing dates for wheat in eastern India will increase untapped potential production by 69%, new research shows, helping to ensure food security and farm profitability as the planet warms.
Novel technology to reduce the complexity of maize seed production and increase maize hybrid yields in farmer’s fields
Capacity development
Collaborative field evaluations reveal promising results for sub-Saharan Africa’s low input maize farming systems and commercial seed production.
Untapped potential of genome-edited crops explored in new research
Nutrition, health and food security
Analysis of evidence by scientists of the International Maize and Wheat Improvement Center (CIMMYT) and CGIAR concludes that the scientific risks of genome editing are similar to those of traditional breeding.
